Step-by-Step Guide to Prepare Favorite Crock-Pot Pork Chili

Crock-Pot Pork Chili.

Crock-Pot Pork Chili

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crock-pot pork chili. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock-Pot Pork Chili is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crock-Pot Pork Chili is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crock-pot pork chili using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Pork Chili:

  1. {Make ready 1 lb of ground pork.
  2. {Get 2 cans of Rotel.
  3. {Make ready 1 can of black beans.
  4. {Prepare 1 can of white northern beans.
  5. {Make ready 1 can of corn.
  6. {Take 1/2 of a yellow onion diced (our whole if you love onion).
  7. {Take 1/4 cup of brown sugar.
  8. {Make ready of Spices.
  9. {Get of Black pepper.
  10. {Prepare of Curry powder.
  11. {Prepare of Garlic powder.

Instructions to make Crock-Pot Pork Chili:

  1. Dice onion..
  2. Mix onion and pork in a bowl..
  3. Dust the pork with black pepper..
  4. Add other spices sparingly. Don't overpower the pepper..
  5. Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls..
  6. Add all ingredients to the Crock-Pot.
  7. Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times..
  8. I enjoy my Chili with some cheddar cheese and sour cream..

So that is going to wrap this up for this special food crock-pot pork chili recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: