Meat Loaf with Olive Tapenade.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, meat loaf with olive tapenade. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meat Loaf with Olive Tapenade is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Meat Loaf with Olive Tapenade is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have meat loaf with olive tapenade using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meat Loaf with Olive Tapenade:
- {Make ready of --Meat Loaf------.
- {Make ready of ground beef.
- {Make ready of ground pork.
- {Take of bacon.
- {Get of large egg.
- {Take of chopped parsley.
- {Get of salt.
- {Prepare of minced garlic.
- {Get of dehydrated onions.
- {Get of chopped bell pepper.
- {Prepare of nutmeg.
- {Make ready of panko breadcrumbs.
- {Get of --Topping------.
- {Make ready of Olive Tapenade see my recipe.
Instructions to make Meat Loaf with Olive Tapenade:
- Preheat oven 400 degrees Fahrenheiit.
- Mix all the meatloaf ingredient, except bacon..
- Form a loaf. Stretch the bacon in a pan the way you see in the photo.
- Add loaf on top of bacon.
- Wrap the loaf with bacon. Turn wrapped loaf over so folded part is down on pan..
- Add Tapenade to the top of meatloaf.
- Put in the oven for 1 hour and 45 minutes.
- Serve I hope you enjoy!.
So that is going to wrap it up with this special food meat loaf with olive tapenade recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!