Pasta Carbonara.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pasta carbonara. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pasta Carbonara is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Pasta Carbonara is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pasta carbonara using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pasta Carbonara:
- {Get of Pasta.
- {Take of Pancetta (or bacon).
- {Get of egg + 1 yolk.
- {Prepare of grated parmesan.
- {Prepare of Salt.
- {Prepare of Pepper.
- {Take of garlic (optional).
Instructions to make Pasta Carbonara:
- Bring heavily salted water to boil and throw in pasta.
- Add sliced pancetta/bacon to cold pan on medium heat until enough fat is rendered.
- Add optional crushed garlic. If your pancetta/bacon isn’t cured, season with pepper.
- Mix eggs with parmesan cheese in a separate cup. Season mix with salt + pepper.
- When pasta is ready (al dente), turn off all heat and add pasta to pancetta/bacon pan, along with some pasta water. Mix to emulsify..
- When pasta has stopped sizzling, add egg + cheese mix and stir until uniform..
- Add salt/pepper/cheese to taste.
So that is going to wrap this up with this exceptional food pasta carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!