Beef Loin Steak Strips with Bell Peppers.
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef loin steak strips with bell peppers. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Loin Steak Strips with Bell Peppers is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Beef Loin Steak Strips with Bell Peppers is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
- {Get 185 g of Red Bell Pepper(Thinly slice).
- {Make ready 975 g of Beef Loin Meat Steak (Cut thinly slice).
- {Get 1 Tsp of Sesame Oil.
- {Prepare 1 Tsp of Baking Soda.
- {Get 1 Tbsp of Beef Flavor/stock (Optional).
- {Get 1 of Garlic (Crush).
- {Prepare 1 of Medium/Large Onion (Thinly slice).
- {Get 2 Tbsp of Butter.
- {Make ready 2 Tbsp of Soy Sauce.
- {Take of Salt and Black Pepper (as you need).
- {Take of ✨Sauce✨.
- {Get 1-2 Tbsp of Corn Starch.
- {Make ready 1/4 Cup of Soy Sauce.
- {Make ready 1 Tbsp of Brown Sugar.
- {Get 1 Tsp of Ground Ginger.
- {Take 1 Tbsp of Oyster Sauce.
- {Prepare 3 Tbsp of Sweet Soy Sauce.
Instructions to make Beef Loin Steak Strips with Bell Peppers:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side..
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done..
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick..
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉.
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