Roast Chicken for Christmas.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, roast chicken for christmas. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Roast Chicken for Christmas is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Roast Chicken for Christmas is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roast chicken for christmas using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Roast Chicken for Christmas:
- {Prepare of Chicken thigh with bone (large).
- {Take of Salt and pepper.
- {Prepare of Broccoli.
- {Get of Potatoes.
- {Prepare of Carrot.
- {Make ready of Water or sake.
- {Take of ☆Soy sauce.
- {Take of ☆Mirin.
- {Prepare of ~ 1 tablespoon ☆Sugar.
- {Take of Black pepper.
- {Take of Cherry tomatoes.
Steps to make Roast Chicken for Christmas:
- Prepare the chicken. Cut along the bone to break and remove the joints..
- Cut the potato in half and then slice into 1-1.5 cm half moon shaped pieces. Break the broccoli into small tufts. Cut the carrot into star-shaped pieces..
- Heat vegetable oil in a frying pan and pan-fry the chicken on medium heat with the skin side down. Also add the potatoes and sprinkle with salt. Pan-fry on medium-low heat for about 7-8 minutes..
- Flip over the chicken and add the water and broccoli. Cover with a lid and steam on medium-low heat for about 6-7 minutes. Remove the vegetables and arrange them on a plate..
- Add the ☆ ingredients to the same frying pan as the chicken to form a glaze. Flip the chicken over and cook on medium heat for 1-2 minutes to allow the flavor to seep in..
- Optionally season with black pepper. It also tastes great if you add a little bit of honey. (In that case, reduce the amount of sugar.).
- Serve on a plate and decorate with vegetables. You can also arrange each chicken on a separate plate..
- Note: Instead of carrots, cherry tomatoes are also fine. You can also microwave the potatoes and broccoli first, and then just brown them in the frying pan last..
- If you want to bake these in the oven, bake for 20-30 minutes at 200°C. Midway through, divide the sauce into two batches and pour over the chicken. Don't let the sauce burn..
- If using smaller chicken, 3 tablespoons of the flavoring ingredients is too much, so use a smaller amount. If you're not a fan of sweet flavors, you don't need to add the sugar..
- I recommend these vegetables -..
So that's going to wrap it up for this special food roast chicken for christmas recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!