Slow cooker Chicken and Mushroom Soup.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, slow cooker chicken and mushroom soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Slow cooker Chicken and Mushroom Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Slow cooker Chicken and Mushroom Soup is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker chicken and mushroom soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker Chicken and Mushroom Soup:
- {Prepare 1 of large chicken breast.
- {Take 1 of white onion.
- {Prepare 1/2 packet of mushrooms.
- {Take 1/4 tub of low fat soft cheese.
- {Take 1 table spoon of dried Thyme.
- {Take 1 of tspn Salt.
- {Prepare 1/2 tbspn of Pepper.
- {Get 2 of chicken stock cubes.
- {Get 1 litre of water.
- {Take 1/2 tbspn of garlic powder.
Instructions to make Slow cooker Chicken and Mushroom Soup:
- Add whole chicken breast along with the other ingredients, excluding only the soft cheese, to the slow cooker..
- Put slow cooker on high for 5 hours.
- Shred up the chicken with forks and mix in the soft cheese..
- You can enjoy as a broth or I prefer to blend using a blender for a smoother texture..
So that's going to wrap this up with this exceptional food slow cooker chicken and mushroom soup recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!