Fried liver with okra.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, fried liver with okra. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried liver with okra is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Fried liver with okra is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have fried liver with okra using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried liver with okra:
- {Take of liver.
- {Make ready of big onion.
- {Prepare of tomatoes.
- {Make ready of Oil and salt.
- {Make ready of fresh okra.
Instructions to make Fried liver with okra:
- Heat pan, put in your oil and heat a bit then add your onion slices and saute.
- Add some garlic/ginger paste and fry slightly.
- Once done add your liver and stir well, let it cook till the juices are dry then add in your tomatoes at this stage.
- Let it cook till almost but not completely dry. Add the salt at this stage and set aside..
- For the okra. Heat pan, add oil and saute your onion slices.
- Add the diced okra and some salt and stir well. Don't overcook please!.
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