Noriben (Rice Covered with Nori Dipped in Soy Sauce) with Kumamon, the Kumamoto Prefecture Mascot.
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, noriben (rice covered with nori dipped in soy sauce) with kumamon, the kumamoto prefecture mascot. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Noriben (Rice Covered with Nori Dipped in Soy Sauce) with Kumamon, the Kumamoto Prefecture Mascot is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Noriben (Rice Covered with Nori Dipped in Soy Sauce) with Kumamon, the Kumamoto Prefecture Mascot is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook noriben (rice covered with nori dipped in soy sauce) with kumamon, the kumamoto prefecture mascot using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Noriben (Rice Covered with Nori Dipped in Soy Sauce) with Kumamon, the Kumamoto Prefecture Mascot:
- {Take 1 of Nori (dried seaweed sheet).
- {Prepare 1 of Cheese.
- {Take 1 dash of Imitation crab sticks.
Steps to make Noriben (Rice Covered with Nori Dipped in Soy Sauce) with Kumamon, the Kumamoto Prefecture Mascot:
- Prepare the outlines for your Kumamon's face. Cut the nori seaweed and cheese for the facial features. Boil the imitation crab sticks if you are making this during the summertime..
- Make a normal noriben (bento with nori dipped in soy sauce covering cooked rice). I usually make 2 layers. It's better not to show the rice, so cover any space with nori seaweed..
- Once the rice has cooled, arrange the facial features, and you're done..
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