Tangy bar b que sauce.
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, tangy bar b que sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tangy bar b que sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Tangy bar b que sauce is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tangy bar b que sauce using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tangy bar b que sauce:
- {Get 2 tbsp of vegetable oil.
- {Make ready 1 of yellow onion.
- {Get 3/4 cup of minced celery.
- {Take 1 1/2 cup of ketchup.
- {Make ready 1/2 cup of Apple cider vinegar.
- {Get 1/2 cup of water.
- {Get 1/3 cup of sugar.
- {Get 1 tsp of cayenne pepper.
- {Make ready 1/2 tsp of salt.
Steps to make Tangy bar b que sauce:
- Mince the onion and celery the finer the better. Simmer in vegetable oil until soft..
- Mix the rest of the ingredients together, add once the veggies are soft and simmer on low for at least 30 minutes to reduce liquid and concentrate the flavor. You may simmer as long as you like to make the sauce thicker and get out the vinegar taste. If you put it on something while you are grilling it will get rid of the vinegar taste..
So that's going to wrap this up for this special food tangy bar b que sauce recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!