Chilfray Iraqi beef stew.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, chilfray iraqi beef stew. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Chilfray Iraqi beef stew is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chilfray Iraqi beef stew is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chilfray Iraqi beef stew:
- {Get Pound of Angus beef meat cubes.
- {Take 3 of tomatoes chopped.
- {Get of One onion chopped.
- {Make ready 2 tablespoon of tomatoes paste.
- {Make ready 4 tablespoon of hp sauce.
- {Take 1 tablespoon of Paprika and carry.
- {Make ready 1/2 teaspoon of salt and pepper.
- {Take 1/4 cup of green pepper.
- {Get of Fried Potato chopped optional.
- {Make ready of Pita bread optional.
- {Take 2 tablespoon of oil.
Steps to make Chilfray Iraqi beef stew:
- Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder.
- Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring.
- You serve it with potatoes on side or dip with bread or over rice.
So that's going to wrap it up for this exceptional food chilfray iraqi beef stew recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!