Recipe of Speedy [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg

[Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg.

[Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, [farmhouse recipe] broccolini and enoki mushrooms with egg. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook [farmhouse recipe] broccolini and enoki mushrooms with egg using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg:

{Make ready of Broccolini.
{Take of Enoki mushrooms.
{Prepare of Egg.
{Get of [A].
{Make ready of All-purpose dashi soy sauce.
{Get of Water.

Instructions to make [Farmhouse Recipe] Broccolini and Enoki Mushrooms with Egg:

Chop off the root end of the enoki mushrooms, then slice in half lengthwise. Parboil the broccolini in a pot of boiling water for 1 minute with a pinch of salt, chill in cold water, then cut in half..
Bring the [A] ingredients to a boil, then simmer the enoki mushrooms for 1 minute..
Squeeze the excess water from the broccolini, add to the pot, and simmer for 2 minutes..
Add whisked egg to boiling water in a circular motion, turn off the heat, cover with a lid, steam for 3 minutes, then serve..

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