Recipe of Speedy White Chocolate Cookies with Hoiday Cocolate Chips

White Chocolate Cookies with Hoiday Cocolate Chips.

White Chocolate Cookies with Hoiday Cocolate Chips

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, white chocolate cookies with hoiday cocolate chips. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

White Chocolate Cookies with Hoiday Cocolate Chips is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. White Chocolate Cookies with Hoiday Cocolate Chips is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have white chocolate cookies with hoiday cocolate chips using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make White Chocolate Cookies with Hoiday Cocolate Chips:

  1. {Prepare 1/2 cup of unsalted butter, at room temperature.
  2. {Make ready 4 oz of white chocolate, chopped, not chips.
  3. {Make ready 1 cup of granulated sugar.
  4. {Make ready 2 of large eggs.
  5. {Prepare 2 tsp of vanilla extract.
  6. {Get 1 1/4 cup of all-purpose flour.
  7. {Take 1/2 tsp of salt.
  8. {Prepare 1 tsp of baking powder.
  9. {Prepare 1/2 tsp of baking soda.
  10. {Prepare 1 bag (11.4 oz) of holiday M&m's, about 2 cups.

Steps to make White Chocolate Cookies with Hoiday Cocolate Chips:

  1. Preheat oven to 350. Line baking sheets with parchment paper.
  2. Whisk flour, salt, baking soda and baking powder in a bowl, set aside.
  3. In another bowl melt white chocololate.
  4. In a third bowl beat butter, sugar until creamy, beat in white chocolate.
  5. Beat in eggs and vanilla.
  6. Stir in flour mixture just until combined, it will be quite soft.
  7. Fold in M&M's, cover and refigerate forI'm about 30 minutes until its firm enough to roll.
  8. Roll dough into 1 inch balls and place 2 inches apart on prepared baking pans. Bake 8 to 10 in utes just until lightly set. Cool in pans 5 minutes then transfer to racks to cool completely.

So that is going to wrap this up with this exceptional food white chocolate cookies with hoiday cocolate chips recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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