Christmas breakfast roll-ups.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, christmas breakfast roll-ups. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Christmas breakfast roll-ups is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Christmas breakfast roll-ups is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have christmas breakfast roll-ups using 11 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Christmas breakfast roll-ups:
- {Get of Filling:.
- {Make ready of bulk sausage.
- {Get of mushrooms, minced.
- {Prepare of small green pepper, minced.
- {Take of green onion, finely chopped.
- {Make ready of rosemary.
- {Get of thyme.
- {Make ready of pepper.
- {Prepare of baby spinach, chopped.
- {Take of Shredded cheese.
- {Make ready of tube giant crescent rolls.
Instructions to make Christmas breakfast roll-ups:
- Brown sausage in large skillet.
- Add mushrooms, peppers, onion and seasoning.
- Cook until veggies are soft.
- Add spinach and wilt.
- Cook until sausage is no longer pink.
- Refrigerate over night, or get ready to stuff the crescent rolls.
- Preheat oven to 350.
- Open tube and unroll each crescent.
- Place 1/2 Tbsp of filling in each crescent.
- Roll dough over filling and tuck in edges.
- Finish rolling crescent and place on a parchment lined baking sheet.
- Bake 15 minutes until golden.
- Let stand a few minutes and serve.
So that's going to wrap this up for this special food christmas breakfast roll-ups recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!