Simple Way to Make Super Quick Homemade Ramen burgers

Ramen burgers.

Ramen burgers

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, ramen burgers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ramen burgers is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Ramen burgers is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ramen burgers using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ramen burgers:

  1. {Prepare of instant ramen noodles (any), flavor packet discarded or use in beef.
  2. {Get of eggs.
  3. {Prepare of lean ground beef.
  4. {Get of soy sauce.
  5. {Take of sesame oil.
  6. {Get of vegetable oil, divided.
  7. {Prepare of Ranch, depending on how much sauce you want.
  8. {Make ready of Sriracha sauce, depending.
  9. {Take of salt and pepper to taste.

Steps to make Ramen burgers:

  1. Bring a pot of water to a boil; add ramen noodles. Boil, stirring occasionally, until noodles are tender, about 3 minutes. Drain. Allow noodles to cool slightly..
  2. Beat 2 eggs in a bowl; season with salt and pepper. Stir noodles into eggs until evenly coated. Divide noodles into 6 burger-size ramekins or bowls. Place a sheet of plastic wrap directly over noodles and stack another bowl on top to flatten noodles. Refrigerate until firm, about 20 minutes..
  3. Mix beef, soy sauce, and sesame oil in a bowl. Divide beef mixture into three equal portions and shape into patties..
  4. Heat about 1 tablespoon vegetable oil in a large skillet over medium-high heat. Invert each ramen bowl, gently tapping the bottom of the bowl until ramen loosens, careful to maintain bun shape..
  5. Fry each ramen bun, without moving noodles, in hot oil until golden brown, about 3 minutes. Flip each bun and continue frying until crisp, 3 to 5 minutes more..
  6. Heat about 1 tablespoon vegetable oil in the same skillet used to fry ramen over medium heat. Cook beef patties..
  7. Time to make the Sriracha Ranch... Mix Sriracha sauce and ranch together and add it like ketchup to your burger and anything else that you want to add. Enjoy.

So that is going to wrap this up with this special food ramen burgers recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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