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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, best ever chocolate cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best ever chocolate cake is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Best ever chocolate cake is something that I've loved my whole life. They are nice and they look fantastic.
Most Satisfying Chocolate Cake Video in the world Its shows you the most satisfying video in the world about Cake decorating, cookies tasty compilation. It's so amazing cake decorating tutorials videos that make you want to eat.
To begin with this recipe, we must first prepare a few components. You can cook best ever chocolate cake using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Best ever chocolate cake:
- {Take of AP flour.
- {Prepare of sugar.
- {Take of salt.
- {Take of heaping cocoa.
- {Take of butter.
- {Get of boiling water.
- {Take of buttermilk.
- {Make ready of eggs beaten.
- {Make ready of baking soda.
- {Make ready of vanilla.
- {Get of frosting recipe.
- {Prepare of butter.
- {Get of sugar.
- {Prepare of cocoa.
- {Prepare of milk.
- {Take of vanilla.
- {Take of chopped pecans for garnishment.
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Steps to make Best ever chocolate cake:
- Preheat oven to 350°F and prepare a 18x13 baking sheet with cooking spray and parchment paper.
- In a mixing bowl combine flour, sugar and salt..
- In a sauce pan melt butter and add cocoa. Stir together..
- Add boiling water and allow mixture to boil for 30 seconds. Turn off heat and pour over flour mixture and stir lightly to cool.
- In a measuring cup pour buttermilk and add beaten eggs, baking soda and vanilla. Stir the mixture and pour into batter. Mix well and pour into prepared baking pan and bake for 20 minutes.
- For the frosting melt butter and add remaining ingredients except vanilla extract. Bring to boil and boil for 2 minutes. Remove from heat and add vanilla. Set aside and stir occasionally until frosting has cooled. Stir with mixer until desired consistency. Spread on cooled cake and garnish with chopped pecans.
This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! Ever feel like chocolate cake just isn't. chocolatey enough? This cake triples down on chocolate flavor with cocoa powder, chocolate chips, and some brewed coffee and espresso powder to bump up that chocolate flavor. When you want a really good dessert, make this triple-layer chocolate cake with rich, creamy frosting.
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