Tricolour pudding.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, tricolour pudding. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Tricolour pudding is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Tricolour pudding is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tricolour pudding using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour pudding:
- {Prepare of Orange pudding.
- {Make ready of china grass.
- {Take of water.
- {Make ready of sugar.
- {Get of Orange squash.
- {Get of White pudding:-.
- {Get of china grass.
- {Make ready of milk.
- {Make ready of sugar.
- {Prepare of Coconut flavouring.
- {Prepare of Green pudding:-.
- {Make ready of china grass.
- {Get of water.
- {Prepare of sugar.
- {Take of Pistachio flavouring.
Steps to make Tricolour pudding:
- In a bowl add water and soak china grass for 10 minutes. In a pan take 300 ml water and add china grass and cook until china grass dissolves. Add 3 tablespoon sugar and mix add 3 tablespoon orange squash and remove and transfer in a mould and let it set in the fridge until set..
- For white pudding Soak china grass for 10 minutes In a pan bring the milk to boil and add sugar. Remove from gas and boil the soaked china grass until it is dissolved. Add to the boil milk and pour slowly on top of the orange layer. Let it set in the fridge..
- For green pudding Repeat as per orange and pour it on top of white pudding. Let it set in the fridge. Remove and transfer on serving plate..
So that is going to wrap this up with this special food tricolour pudding recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!