Buffalo Wings with home-made Blue Cheese Dip.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, buffalo wings with home-made blue cheese dip. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Buffalo Wings with home-made Blue Cheese Dip is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Buffalo Wings with home-made Blue Cheese Dip is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo wings with home-made blue cheese dip using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Wings with home-made Blue Cheese Dip:
- {Take 30 of Chicken Wings.
- {Make ready 0.5 Cup of melted Butter.
- {Make ready 1 Cup of Buffalo Sauce.
- {Make ready 1 Cup of Plain Flour.
- {Make ready of Cayenne Pepper.
- {Get of Garlic Salt.
- {Prepare of Salt.
- {Take of Black pepper.
- {Prepare 100 g of Blue Cheese.
- {Prepare 0.5 Cup of Sour Cream.
- {Take 0.5 Cup of Mayonnaise.
- {Get 1/2 of Lemon.
Steps to make Buffalo Wings with home-made Blue Cheese Dip:
- Pre-heat the oven at 200C. Either in a bowl or zip lock bag, add the Flour, 1/2 Tsp Cayenne Pepper, 1/2 Tsp Salt, 1/2 Tsp Garlic Salt and mix. Towel or pat dry the wings before dipping and coating in the flour mixture..
- In a separate bowl, mix the melted Butter and Buffalo Sauce. Dip each Chicken Wing that has been coated with the dry mix into the wet mix before adding it onto a baking tray to bake. Once ready, place in the oven to bake for up to 1 Hour, making sure to flip the wings over half way through baking..
- Crumble the cheese using your hands into a glass bowl and place it in a pot of boiling water. Allow the cheese to gently start melting before removing the bowl from the pot. Add the Sour Cream and Mayo to the cheese, mixing it in. Last but not least, squeeze half a Lemon juice, add 1/2 Tsp Garlic Salt and 1/2 Tsp Black Pepper and mix before refrigerating..
- Bake the Wings longer should you prefer to have them slightly more crispy. When ready, serve with the Blue Cheese dip and sliced Celery. Enjoy!.
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