Vegetable Beef Soup.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, vegetable beef soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Beef Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Vegetable Beef Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Beef Soup:
- {Make ready of hamburger, ground round or chuck.
- {Take of onion, chopped.
- {Get of diced tomatoes.
- {Prepare of whole tomatoes.
- {Take of frozen mixed vegetables.
- {Get of potatoes, diced in small chunks or medium slices ( can use can potatoes ).
- {Take of beef broth, or 2 beef bouillon cubes.
- {Make ready of salt and pepper.
- {Make ready of celery or celery seed (optional).
- {Make ready of tomato juice if more liquid is needed.
Instructions to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking..
- When beef if fully cooked, drain off excess fat..
- Add beef and onions back to large pot of dutch oven..
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes..
- Heat on medium until slow boil, then reduce heat to low and simmer..
- I usually simmer mine an hour or so to let flavors blend, stirring occationally..
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also..
- I love this with cornbread or crackers..
- If it is not juicy enough, just add tomato juice, broth or water.
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