Indo Chinese Crispy Chicken Chilli.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, indo chinese crispy chicken chilli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Indo Chinese Crispy Chicken Chilli is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Indo Chinese Crispy Chicken Chilli is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have indo chinese crispy chicken chilli using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Indo Chinese Crispy Chicken Chilli:
- {Prepare of Chicken, cut into medium sized pieces.
- {Prepare of Sunflower Oil, as required.
- {Get of Garlic, minced.
- {Get of Ginger, minced.
- {Make ready of Green Chillies, slit.
- {Get of Onion, sliced.
- {Prepare of Green Bell Pepper (Capsicum), sliced.
- {Get of Soy sauce.
- {Prepare of Vinegar.
- {Prepare of Black pepper powder.
- {Make ready of Salt, to taste.
- {Get of Red Chilli sauce.
- {Prepare of Green Chilli Sauce.
- {Take of Roasted tomato pasta sauce.
- {Get of Corn flour.
- {Prepare of Water, as required.
Steps to make Indo Chinese Crispy Chicken Chilli:
- For marination 1/2 teaspoon Black pepper powder 1/2 teaspoon Soy sauce 1/2 teaspoon Red Chilli sauce 1-1/2 tablespoon Corn flour 2-1/2 tablespoons All Purpose Flour (Maida) Water, as required Salt, as required.
- Directions:- To begin making the Indo Chinese Crispy Chicken Chilli recipe, firstly let us marinate the chicken..
- In a mixing bowl, combine, black pepper powder, soy sauce, red chilli sauce, corn flour, and maida.
- Add a little water to make it a smooth batter. Make sure that the batter is neither too thick nor too runny..
- The next step is to coat the chicken pieces in the batter for the Indo Chinese Crispy Chicken Chilli recipe..
- Once they are coated well, deep fry them on medium-high in a deep fry pan. Drain them on a tissue paper to absorb the extra oil. Keep them aside.
- Heat oil in a wide skillet on medium flame, add ginger, garlic and green chillies. Saute it for about a minute..
- After a minute, add onion, green bell pepper and salt. Toss them on high flame. Do not over cook, as we want the crunchiness in the vegetables.
- Now bring the flame back to medium and add soy sauce, vinegar, salt, pepper powder, green chilli sauce, tomato sauce and red chilli sauce. Again bring the flame to high and toss them properly..
- After 2 to 3 minutes, mix cornflour with 1 tablespoon water and add it to the veggies. When its cooked, add the fried chicken pieces..
- Adjust the salt according to your taste and mix it properly so that the chicken pieces are well coated with the prepared sauce.
- Once it is done, switch off the stove and Indo Chinese Crispy Chicken Chilli ready to be served..
- Ready to eat.
So that is going to wrap this up for this exceptional food indo chinese crispy chicken chilli recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!