Breakfast Pies.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, breakfast pies. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Breakfast Pies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Breakfast Pies is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have breakfast pies using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Breakfast Pies:
- {Make ready of For the pastry.
- {Prepare of plain flour.
- {Make ready of unsalted butter.
- {Take of salt.
- {Take of water.
- {Get of For the filling.
- {Get of Lincolnshire chipolatas.
- {Take of pancetta.
- {Make ready of small brown onion, finely chopped.
- {Get of cherry plum tomatoes, finely chopped.
- {Make ready of grated mature cheddar cheese.
- {Make ready of large eggs, beaten.
Steps to make Breakfast Pies:
- Preheat oven to 180°C/350°F/Gas Mark 4. Grease a 12 holed muffin tin..
- First, make your pastry. Rub the flour, salt and butter together to until it resembles fine breadcrumbs. Use the water to bind it all together to form the pastry and then wrap in cling film and pop into the fridge to chill for at least 30 minutes..
- Fry off your pancetta, onions and tomatoes and put to one side. Grill or fry your chipolatas and finely chop them up, then add them to the pancetta, onions and tomatoes. Add the grated cheese into the mixture and the raw egg. Add a pinch of pepper to season and mix it all up together..
- Roll out your pastry to about 2cm thickness and cut circles wide enough to line the muffin holes completely to the top. Blind bake the pastry for 10 minutes. Once you’ve done this fill each pie to the top with the filling mixture and then pop back into the oven for 20-25 minutes..
- Remove from the oven and let them stand for 10 minutes before removing them to a wire rack. Can be eaten either hot or cold..
So that is going to wrap it up with this special food breakfast pies recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!