Sauted Mushroom & Caramelized Shallots.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sauted mushroom & caramelized shallots. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Sauted Mushroom & Caramelized Shallots is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Sauted Mushroom & Caramelized Shallots is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sauted mushroom & caramelized shallots using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sauted Mushroom & Caramelized Shallots:
- {Make ready of Mushrooms.
- {Make ready of Olive oil.
- {Take of Bacon.
- {Get of Thinly minced shallots.
- {Prepare of Mushrooms (recipe calls for 8 cups but I had limited people eating).
- {Prepare of Water.
- {Prepare of Thyme + Rosemary.
- {Get of Margarine.
- {Take of Ground pepper.
- {Take of Salt.
Steps to make Sauted Mushroom & Caramelized Shallots:
- Heat oil in a heavy skillet over medium heat. Add bacon. Add shallots. Cook, stirring occasionally, until beginning to brown, 3 to 5 minutes. Stirring occasionally, until softened and browned, 3 to 4 minutes and when bacon is down. Transfer to paper towel.
- Remove bacon and shallots once shallots are golden brown and bacon cooks. Transfer to paper towel to absorb oil. Once bacon cools, chop into tiny pieces!.
- Bring the pan back to medium heat, add mushrooms, cover and cook, stirring once, until the mushrooms release their liquid, (3 to 4 minutes) Uncover and cook until the liquid evaporates, about 1 minute. Add water and scrape up any browned bits..
- Return bacon/shallots. And cook for about a minute. Stir in the thyme/Rosemary (use sage if you have it!!) butter, salt and pepper Set the table and serve hot!!.
So that's going to wrap this up for this special food sauted mushroom & caramelized shallots recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!