Lamb and beef on Cuban bread.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, lamb and beef on cuban bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb and beef on Cuban bread is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Lamb and beef on Cuban bread is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lamb and beef on cuban bread using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lamb and beef on Cuban bread:
- {Make ready of meat and onions.
- {Make ready 2 lb of leg of lamb.
- {Prepare 2 lb of eye of round beef.
- {Take 1 large of onion.
- {Make ready 1 tbsp of balsamic vinegar.
- {Make ready 1/4 cup of olive oil, extra virgin.
- {Take of spices.
- {Make ready 1 tsp of marjoram.
- {Take of salt.
- {Take 1 tsp of ground black pepper, fresh.
- {Make ready 1 tsp of granulated garlic powder.
- {Take of bread.
- {Take 1 loaf of Cuban bread, the large loaf.
- {Get 1/2 cup of margarine.
- {Take 1 tbsp of yellow prepared mustard.
- {Prepare 1/2 cup of mayonnaise.
Instructions to make Lamb and beef on Cuban bread:
- Preheat oven 400° Fahrenheit.
- Cut bread int 6 equal pieces, then slice in half long ways. Add margarine on both halves. Mix mayonnaise and mustard..
- Put into oven till crisp about 15 minutes..
- Pan fry the lamb in oil add half salt, pepper, garlic. Add all the marjoram..
- When done set aside add beef to the pan. Add the rest of the garlic, salt and pepper. Slice the onions and when you turn meat add onions and vinegar. Cook till beef is done..
- Add lamb to bread then the beef and onions.serve hope you enjoy!.
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