Mejaddarah- Syrian recipe.
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, mejaddarah- syrian recipe. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Mejaddarah- Syrian recipe is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Mejaddarah- Syrian recipe is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mejaddarah- syrian recipe using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mejaddarah- Syrian recipe:
- {Take of white rice.
- {Get of boiled brown lentils.
- {Get of onion chopped slides.
- {Take of vegetable oil.
- {Prepare of hot water.
- {Prepare of cubes of chicken stock.
- {Make ready of salt.
Steps to make Mejaddarah- Syrian recipe:
- Put 2 cups of white rice in a bowl and rinse it then drench it for 10 minutes then sift it.
- In a medium pot put a little bit of vegetable oil and put the lentils and the rice and stir a little.
- Melt the chicken stock with 3 cups of water then add it to the rice mixture then add salt for seasoning.
- Cover the pot and let it cook for 15 to 20 minutes on a low heat.
- In a pan put a little bit of vegetable oil and add the chopped onion and stir until golden brown.
- Put it in the serving dish and put the onions on the top.
So that is going to wrap this up with this exceptional food mejaddarah- syrian recipe recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!