Fusilli Pasta in Pastry Triangles.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, fusilli pasta in pastry triangles. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Fusilli Pasta in Pastry Triangles is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Fusilli Pasta in Pastry Triangles is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fusilli pasta in pastry triangles using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli Pasta in Pastry Triangles:
- {Make ready of For pasta.
- {Prepare of oil/butter.
- {Take of red chilli paste.
- {Get of onion chopped.
- {Make ready of capsicum chopped.
- {Get of ginger garlic paste.
- {Prepare of fusilli pasta boiled.
- {Make ready of cheese.
- {Take of Salt.
- {Get of black pepper.
- {Take of pizza sauce.
- {Prepare of oregano.
- {Prepare of chilli flakes.
- {Get of for dough;.
- {Make ready of maida.
- {Make ready of suji.
- {Take of oil.
- {Make ready of salt.
- {Get of oil.
Instructions to make Fusilli Pasta in Pastry Triangles:
- Take a kadai add oil, ginger garlic paste and red chilli paste saute it for a min..
- Now add onion, capsicum saute for a min now add Salt,black pepper, boiled pasta,pizza sauce oregano,chilli flakes cheese mix it well cook it for 5min.stuffing ready.
- Take a bowl add all the ing. Make a dough rest it for 15 min..
- Now help with the rolling pin make a chapati cut into half. Make like a cone add the stuffing.. seal it and deep fry.serve it with green chutney.
So that is going to wrap it up with this special food fusilli pasta in pastry triangles recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!