Caramel Popcorn. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks. Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. Great caramel popcorn for any holiday or occasion.
Here is my recipe for the stuff. Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup. This Caramel Popcorn is out of this world!
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, caramel popcorn. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks. Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. Great caramel popcorn for any holiday or occasion.
Caramel Popcorn is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Caramel Popcorn is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook caramel popcorn using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Popcorn:
- {Take 1/2 cup of corn kernels.
- {Take 1 tbls of salted butter (25 grms).
- {Get of (For Caramel Coating).
- {Get 1 tbls of salted butter.
- {Get 3/4 cup of sugar.
- {Get 1/4 tsp of baking soda.
- {Take of Few drops vanilla essence (optional).
It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy thermometer! This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. Freshly made caramel popcorn is practically impossible to resist. If you have a stove-top popcorn maker , whip it out and make some now.
Steps to make Caramel Popcorn:
- In pot add salted butter, let it melt then add corn kernels mixed it well..
- Now cover the pot with lid and let them pop and shake the pot in between while popping. When all popped up then let it out and wipe the pan..
- In same pan add salted butter and sugar cook on low flame untill sugar melts..
- Add baking soda and vanilla essence and mix well, now add cooled popcorn and mix in caramel well..
- Put all the caramel Popcorn in a tray and cool it completely. Once it's cool then serve tasty Caramel popcorn..
This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself. This homemade caramel popcorn is lightly salted popcorn tossed in a homemade caramel sauce, then baked to perfection. The best caramel corn you'll ever eat, and it's perfect for parties and gift giving! You can find packaged caramel popcorn at lots of retail stores, but the real deal is HOMEMADE popcorn made in your own kitchen.
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