Mini meatloaf. A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard. If you dm me a picture of you buying something using my code on my Instagram; i will enter you in future giveaways.
If you're cooking for just you, I think. These individual loaves are super simple and healthy since they're made with ground beef and turkey. Make the meatloaf mixture by combining all of the meatloaf ingredients.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, mini meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard. If you dm me a picture of you buying something using my code on my Instagram; i will enter you in future giveaways.
Mini meatloaf is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Mini meatloaf is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mini meatloaf using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini meatloaf:
- {Prepare 2 of Eggs.
- {Prepare 3/4 cup of Milk.
- {Make ready 1 1/2 lb of Ground beef.
- {Make ready 1 packages of Stovetop stuffing mix for chicken.
- {Take 3/4 cup of Shredded Mozzarella cheese.
- {Prepare 1/3 cup of Bbq sauce.
- {Take 3 of Green onions sliced.
- {Prepare 6 slice of Bacon.
Be sure to whisk the eggs thoroughly before adding them. Meatloaf is a classic weeknight dinner that is hearty and satisfying. Mini meatloaves have more of the crisp exterior per serving while still staying moist and delicious on the inside. This is a very popular recipe and I try to make a huge batch so they'll last longer than a day or two, but people snag one or two for.
Instructions to make Mini meatloaf:
- Whisk eggs and milk and large bowl until blended.
- add all remaining ingredients except bacon, mix lightly.
- shape in to 1 inch thick patties (6).
- wrap bacon slice around edge of each pattie hold with toothpick.
- heat oven 375 place on rimmed baking sheet sprayed with cooking spray. bake 40 to 50 minutes until done.
- you can also freeze these individually before cooking for up to 3 months.
This Mini Meatloaf Recipe is a great way to meal prep and portion control the serving size. I've been looking for ways to switch it up from the ordinary Classic Meatloaf that I make all the time. Mini meatloaf is the way to go when you need a kitchen shortcut but want to enjoy a classic comfort Not only are mini meatloaves adorable, but they are even faster than a classic meatloaf because. I'm a total sucker for a good meatloaf recipe, but sometimes I just don't have the time to spend staring at an oven, willing it to hurry up already. The keto secret is replacing ketchup with sugar-free barbecue sauce.
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