Sig's Kappes Durcheinander (Cabbage Pick and Mix).
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sig's kappes durcheinander (cabbage pick and mix). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sig's Kappes Durcheinander (Cabbage Pick and Mix) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Sig's Kappes Durcheinander (Cabbage Pick and Mix) is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sig's kappes durcheinander (cabbage pick and mix) using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Kappes Durcheinander (Cabbage Pick and Mix):
- {Make ready of potatoes, waxy, washed and unpeeled.
- {Make ready of crushed cumin.
- {Make ready of medium white cabbage.
- {Prepare of butter.
- {Prepare of diced speck or streaky smokey bacon.
- {Make ready of plain flour.
- {Take of each salt, pepper, nutmeg.
- {Prepare of milk or thereabouts (depends on amount of cabbage).
- {Make ready of water taken from the cabbage water.
- {Take of mixed mince (pork and beef).
- {Take of tomato puree.
- {Take of white or brown onion.
- {Get of dark beer.
- {Prepare of beef stock.
- {Make ready of chilli flakes or chilli powder.
Steps to make Sig's Kappes Durcheinander (Cabbage Pick and Mix):
- Wash potatoes, boil in skin with 1 tsp cumin until almost cooked. Quarter cabbage, discard stalks so that you have only bitesize pieces of cabbage leaf, cook leaves only for 3 minutes, set aside 350 ml of cabbage water, run cabbage under cold water, drain well, cover, set aside. When potatoes are done and cooled down, remove skin. Cut the potatoes into slices of about 5mm. Cover, set aside..
- Chop bacon into small bits. Heat 1 tbls butter, add bacon. When fat and juice has been released from bacon but bacon is not burned sprinkle over 1 tbls of plain flour stir well, add milk. Stir until the sauce simmers, thickens and the taste of flour is cooked out..
- Season the sauce with pepper, salt and a little nutmeg, set aside sauce..
- Fry finely chopped onion in a tiny bit of butter. Add minced meat, when browned and softly crumbled add the beer and one tablespoon of tomato puree. Stir.
- Stir second spoonful of tomato puree in and cook until creamy consistency is achieved. Brush ovenproof dish with last tablespoon of butter then start layering some cabbage into bottom of dish.
- Add sliced potatoes then meat, then a few scoopes of the white sauce. Then keep layering finishing with cabbage and white sauce..
- In a preheated oven 180 °C cook the dish for about 45 to 50 minutes, until it starts to crisp.
- I used an instant brown gravy here enhanced with two or three teaspoons of tomato puree and I made some herbed ciabatta..
So that is going to wrap this up with this exceptional food sig's kappes durcheinander (cabbage pick and mix) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!