Root Beer Baked Beans.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, root beer baked beans. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Root Beer Baked Beans is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Root Beer Baked Beans is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook root beer baked beans using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Root Beer Baked Beans:
- {Prepare of bacon.
- {Prepare of onion, diced.
- {Make ready of pork and beans (16 ounce).
- {Get of root beer (not diet).
- {Make ready of hickory-smoke bbq sauce.
- {Take of dry mustard.
Instructions to make Root Beer Baked Beans:
- Preheat oven to 400°.
- Cook bacon in a skillet over medium heat until crisp; remove and drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon..
- Saute' diced onion in hot bacon drippings in skillet over high heat 5 minutes or until tender. Stir together onion, crumbled bacon, beans, and remaining ingredients in a lightly greased 1-quart baking dish..
- Bake beans, uncovered, at 400°F for 55 minites or until sauce is thickened..
So that's going to wrap it up for this special food root beer baked beans recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!