Shrimp Tacos.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, shrimp tacos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp Tacos is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Shrimp Tacos is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook shrimp tacos using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shrimp Tacos:
- {Prepare of Shrimp.
- {Prepare of Sweet corn.
- {Make ready of Cucumber.
- {Prepare of Tomato.
- {Make ready of Onions.
- {Get of Jalapenos.
- {Take of Cheese.
- {Make ready of Old Bay Seasoning.
- {Make ready of Ranch Dressing.
- {Prepare of Sriracha Sauce.
- {Get of Lime Juice.
- {Make ready of Taco shells or tortillas.
Instructions to make Shrimp Tacos:
- Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense..
- I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!.
So that is going to wrap it up for this special food shrimp tacos recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!