Buffalo Chicken Dip.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buffalo chicken dip. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Buffalo Chicken Dip is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Buffalo Chicken Dip is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have buffalo chicken dip using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chicken Dip:
- {Get of chicken breasts.
- {Prepare of cream cheese.
- {Get of celery stalks, finely diced.
- {Prepare of blue cheese crumbles.
- {Get of Frank's hot sauce.
- {Get of ranch dressing.
- {Make ready of shredded cheddar.
Steps to make Buffalo Chicken Dip:
- Poach the chicken in water at a bare simmer until the chicken is cooked through ~165F..
- While the chicken is poaching, add all the other ingredients to a large bowl and mix..
- When the chicken is done cooking, remove and shred. You can use a kitchenaid mixer with the paddle attachment to shred the chicken. Add the shredded chicken to the sauce and mix..
- Transfer the mixture to a shallow dish. Preheat the oven to 350F. Add the dip and cook for 20 until bubbly and toasting on top. Serve with carrots, celery, tortilla chips, bread..
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