Rita's Bacon Meatloaf.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rita's bacon meatloaf. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Rita's Bacon Meatloaf is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Rita's Bacon Meatloaf is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have rita's bacon meatloaf using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rita's Bacon Meatloaf:
- {Take 2 lb of ground beef.
- {Take 1 medium of onion.
- {Make ready 2 medium of eggs.
- {Get 1 cup of breadcrumbs ( i used crushed RITZ crackers).
- {Get 1/3 cup of ketchup.
- {Make ready 1/3 cup of A-1 steak sauce.
- {Prepare 1 1/2 cup of shredded cheese ( i used sharp cheddar.
- {Prepare 6 slice of bacon.
Steps to make Rita's Bacon Meatloaf:
- Preheat oven to 350°F..
- Combine ground beef, eggs, ketchup, breadcrumbs, onions and 1 cup of cheese..
- Mix well..
- Form the meat mixture into a loaf shape. Place it in a casserole dish.
- Sprinkle the remaining half cup of shredded cheese atop the meatloaf..
- Drape the bacon over the meatloaf, overlapping slightly. Tuck the ends beneath the loaf..
- Pour A-1 sauce over bacon covering the meatloaf..
- Bake for approximately 90 minutes at 350°F or until internal temperature reads 160°F..
- Allow meatloaf to cool for a bit before slicing..
So that's going to wrap it up for this exceptional food rita's bacon meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!