Creamy Chicken Noodle Soup.
Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy chicken noodle soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Creamy Chicken Noodle Soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Noodle Soup:
- {Get 3 cups of cooked chicken (can use rotissiere cicken).
- {Get 1 (10.75 oz) of can condensed cheese soup.
- {Make ready 6 cups of chicken broth.
- {Take 1 cup of milk.
- {Prepare 2 stalks of celery thinly sliced or chopped.
- {Prepare 2 of carrots thinly sliced or chopped.
- {Make ready 1 (1 oz) of packet of powdered ranch dressing mix.
- {Make ready 1 (2.25 oz) of package real bacon bits.
- {Make ready 1 cup of shredded cheddar cheese.
- {Make ready 8 oz of packaged uncooked egg noodles.
Instructions to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese..
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