Easy caramel corn.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, easy caramel corn. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Easy caramel corn is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Easy caramel corn is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have easy caramel corn using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy caramel corn:
- {Make ready 2 packages of popped popcorn.
- {Get 1 cup of packed brown sugar.
- {Take 1 stick of butter.
- {Prepare 1/2 cup of light corn syrup.
- {Make ready 1/2 tsp of salt.
- {Take 1/2 tsp of baking soda.
Instructions to make Easy caramel corn:
- In large pot combine sugar,butter,corn syrup,and salt on medium heat..
- Bring it to boil. When you see large bubbles, start the timer for 5 minutes. Do not stir mixture after this point!.
- Lay down some wax paper on the counter..
- When the 5 minutes is up, remove from heat. Add the baking soda. Don't be alarmed when/if it starts to froth..
- Mix the popcorn into the caramel by adding handfuls at a time. (Dont actually touch the caramel it's hot!) You don't want to pour it because you don't want the unpopped kernels breaking your teeth off!.
- Mix until the popcorn is well coated and then spread it all on the wax paper. Break it up with your spatula as you go. When it cools you can use your hands to break it apart into bitesize pieces..
- Store in airtight container..
So that's going to wrap this up with this exceptional food easy caramel corn recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!