Steps to Make Ultimate Dates and Figs Pudding

Dates and Figs Pudding.

Dates and Figs Pudding

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dates and figs pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dates and Figs Pudding is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Dates and Figs Pudding is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook dates and figs pudding using 6 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Dates and Figs Pudding:

  1. {Take of soft dates.
  2. {Make ready of soft dried figs.
  3. {Prepare of mili litre milk.
  4. {Get of gelatin/equal amount of China grass.
  5. {Prepare of mixed nuts.
  6. {Take of Water.

Instructions to make Dates and Figs Pudding:

  1. Deseed and chop the dates. chop the figs in smaller pieces.
  2. Soak them in warm water covered, for 15-20 minutes until they soften.
  3. Lightly toast and powder the nuts fine.
  4. Dissolve the gelatin in a bowl of warm water(use only 6-8 tablespoon of water).
  5. Heat the milk in a heavy bottom saucepan and let it come to a boil slowly.
  6. Meanwhile strain purée the dates, figs(If needed use very little water used for soaking).
  7. As the milk comes to a boil, reduce heat and add the dates-fig purée and mix well.
  8. Continue to cook on Low heat as the milk thickens.
  9. After about 5-7 minutes, add the gelatin mixture and mixed nuts..
  10. Combine well and keep cooking for another 7-10 minutes, as the milk reduces and thickens further.
  11. Take off heat and pour the mixture into containers/moulds you would want to set the pudding into.
  12. Let cool completely. Close the lids and refrigerate for 2-3 hours for the pudding to set.
  13. Transfer onto serving bowls by inverting the mould.
  14. Toddlers/even slightly grown up kids can enjoy the pudding chilled, while babies can be fed at room temperature.

So that's going to wrap this up with this exceptional food dates and figs pudding recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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