Instant Pot Minestrone Soup (GF/Vegan).
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, instant pot minestrone soup (gf/vegan). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Instant Pot Minestrone Soup (GF/Vegan) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Instant Pot Minestrone Soup (GF/Vegan) is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have instant pot minestrone soup (gf/vegan) using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Minestrone Soup (GF/Vegan):
- {Prepare of olive oil.
- {Take of large yellow onion, chopped.
- {Make ready of garlic, minced.
- {Get of celery stalks.
- {Get of large carrots, cubed.
- {Make ready of green beans, cut to bite size.
- {Take of zucchini, cubed.
- {Take of white bean (rinsed, drained) cannellini or Great Northern.
- {Prepare of , 18 oz jars of diced tomatoes (jovial is my favorite).
- {Take of veggie broth.
- {Prepare of elbow GF rice pasta (jovial is my favorite).
- {Take of basil.
- {Get of tyme.
- {Prepare of oregano.
- {Take of sea salt.
- {Make ready of crushed black pepper.
Steps to make Instant Pot Minestrone Soup (GF/Vegan):
- Saute (5 minutes or until golden brown) onions, garlic and olive oil in instant pot.
- Prepare and add remaining ingredients to instant pot, cover and set to pressure cook for 10 minutes..
- Quick release when done and serve..
So that is going to wrap this up with this special food instant pot minestrone soup (gf/vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!