Step-by-Step Guide to Make Speedy Gluten-Free Black Bean + Turkey Meatloaf

Gluten-Free Black Bean + Turkey Meatloaf.

Gluten-Free Black Bean + Turkey Meatloaf

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, gluten-free black bean + turkey meatloaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gluten-Free Black Bean + Turkey Meatloaf is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Gluten-Free Black Bean + Turkey Meatloaf is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have gluten-free black bean + turkey meatloaf using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gluten-Free Black Bean + Turkey Meatloaf:

  1. {Make ready of Ground Turkey *Can substitute ground beef.
  2. {Prepare of Drained Black Beans.
  3. {Prepare of Drained Corn kernels.
  4. {Get of Minced Garlic.
  5. {Take of Rolled Oats.
  6. {Prepare of Large Chopped Red or White Onion.
  7. {Make ready of Eggs.
  8. {Prepare of Gluten Free Barbecue Sauce.
  9. {Take of Black Pepper.
  10. {Make ready of Salt.

Steps to make Gluten-Free Black Bean + Turkey Meatloaf:

  1. Pre-heat oven to 400° Line a glass casserole or bread pan with aluminum foil and lightly grease (I like Pam Olive Oil spray).
  2. Combine corn, black beans, onion, garlic, oats, salt, and pepper in large bowl. Stir well..
  3. Next, add 2 raw eggs, the binder, and stir well..
  4. Finally, take your rings off, your getting your hands dirty! Add the raw meat and BBQ sauce to the mixing bowl. Use your clean hands to toss, squeeze and blend the mixture, thoroughly so that all the veggies are evenly spread throughout the meat..
  5. Place in your pan and spread mixture evenly..
  6. Bake for 40-45 minutes, till the center is cooked well..
  7. Pull out, let sit for 5 minutes. Cut in 1/2 slices and serve. Enjoy!.

So that's going to wrap this up with this special food gluten-free black bean + turkey meatloaf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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