How to Prepare Favorite Homemade Ham & Vegetable Soup

Homemade Ham & Vegetable Soup.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade ham & vegetable soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade Ham & Vegetable Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Homemade Ham & Vegetable Soup is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade ham & vegetable soup using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Ham & Vegetable Soup:

1. {Take of 32- oz.containers of chickin broth.
2. {Take of 28-oz. can of diced tomatoes.
3. {Make ready of onion- peeled- chopped.
4. {Get of 2 # bag of frozen mixed vegetables.
5. {Make ready of leftover ham broth ( from your ham you have already made).
6. {Take of chopped ham.
7. {Take of potatoes - peeled- chopped.
8. {Prepare of chopped celery.
9. {Prepare of chopped cabbage.
10. {Make ready of chopped parsley.
11. {Get of salt and pepper to taste.
12. {Prepare of water.
13. {Make ready of corn.
14. {Prepare of lima beans.

Steps to make Homemade Ham & Vegetable Soup:

1. Bring water, ham broth , chicken broth to a boil.In a good size stock pot..
2. Meanwhile chop all of you veggies.When it comes back to a boil. Add all of your chopped veggies, frozen bag of vegetables, parsley. Salt and pepper to your taste.Bring back to a boil. Simmer on medium high heat for a about 45 min. Check for doneness.....
3. This makes pretty much. So I keep some to eat. Put the rest in containers or freezer bags. Freeze for another day. Just thaw warm up and enjoy. Simmer about 45 min. On medium high heat.Check for doneness..

So that is going to wrap it up for this special food homemade ham & vegetable soup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Prepare Favorite Stir Fry Cabbage

Stir Fry Cabbage.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, stir fry cabbage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fry Cabbage is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Stir Fry Cabbage is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir fry cabbage using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Cabbage:

1. {Take of recipe.
2. {Get of cabbage.
3. {Make ready of ground beef.
4. {Prepare of baby carrots.
5. {Prepare of green peppers.
6. {Make ready of hot peppers.
7. {Take of sweet peppers.
8. {Get of white onions.
9. {Take of mushrooms.
10. {Make ready of minced garlic.
11. {Take of parsley or flakes.
12. {Take of louisian spice all purpose seasoning.
13. {Prepare of italian seasoning.
14. {Prepare of kikkoman stir- fry sauce.

Instructions to make Stir Fry Cabbage:

1. Cabbage head- wash and cut into strips.
2. Green Peppers- wash, cut into small chunks..
3. sweet peppers- wash,cut into small chunks ( optional ) you use the baby sweet peppers 1 cup. cut into small pieces..
4. Onions - wash cut & dice into small pieces..
5. Baby Carrots - wash, cut into small chunks..
6. Mushrooms - wash, cut into small chunks.
7. Hot Peppers - (Optional) wash, cut into small pieces..
8. Ground Beef- cook the ground beef until its almost brown..
9. Large Skillet / Wok add the Ground Beef, Cabbage, Green Peppers, Sweet Peppers, Hot Peppers, Mushrooms, Baby Carrots, Onions..
10. Spices - Add Minced Garlic, Italian Seasoning, Parsley or Flakes, Louisiana Spice all purpose seasoning (Optional) your free to substitute a seasoning of your choice..
11. Seasoning -Mix and Stir seasoning into the cabbage, ground beef vegetables stir fry everything for 10-15 mins. Please don't over cook the veggies, they should be crunchy to the taste..
12. Kikkoman Stir-Fry Sauce -During the last 5 Mins of cooking time add the stir fry sauce..
13. Remove from heat the dish is ready. its excellent tasty dish alone or alongside with any Rice or Pasta meal. Bona petite !.

So that is going to wrap it up for this exceptional food stir fry cabbage recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Any-night-of-the-week A Bento for a Kindergartener (Halloween Mickey Mouse)

A Bento for a Kindergartener (Halloween Mickey Mouse).

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, a bento for a kindergartener (halloween mickey mouse). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

A Bento for a Kindergartener (Halloween Mickey Mouse) is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. A Bento for a Kindergartener (Halloween Mickey Mouse) is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have a bento for a kindergartener (halloween mickey mouse) using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make A Bento for a Kindergartener (Halloween Mickey Mouse):

1. {Take 1 of Hot cooked rice.
2. {Make ready 1 stick of Imitation crab stick.
3. {Take 1 of Nori (dried seaweed sheet).

Instructions to make A Bento for a Kindergartener (Halloween Mickey Mouse):

1. Mold the rice into a ghost shape. Wrap two small rice balls in nori seaweed..
2. Place the shapes from step 1 into the middle of the bento, and pack in the side dishes..
3. Make the hat by cutting a piece of the crab stick. To make the brim, use a smaller part of the crab stick..
4. Cut out the eyes, nose, and mouth from the nori seaweed, and stick on the face..
5. Cut off a bit of the imitation crab stick, and use it for Mickey's tongue! Done!.

So that is going to wrap it up with this special food a bento for a kindergartener (halloween mickey mouse) recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

How to Prepare Ultimate Pastelon de platano y carne (Sweet plaintain and meat pie)

Pastelon de platano y carne (Sweet plaintain and meat pie).

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, pastelon de platano y carne (sweet plaintain and meat pie). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastelon de platano y carne (Sweet plaintain and meat pie) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pastelon de platano y carne (Sweet plaintain and meat pie) is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook pastelon de platano y carne (sweet plaintain and meat pie) using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pastelon de platano y carne (Sweet plaintain and meat pie):

1. {Take of Meat filling.
2. {Prepare 1 lb of Ground beef.
3. {Get 2 slice of Bacon or salt pork chopped.
4. {Make ready 2 tbsp of Apple sauce unsweetened.
5. {Make ready 2 of hard boiled eggs chopped.
6. {Take 1 envelope of Ham flavor bullion.
7. {Get 2 envelope of Sazon goya.
8. {Make ready 1/4 of Diced onion.
9. {Make ready 1/4 cup of Diced tomato.
10. {Make ready 1/4 cup of Diced sweet peppers.
11. {Get 5 of Spanish olives w/pimento chopped.
12. {Prepare 1 pinch of Oregano,Cumin, Cilantro.
13. {Make ready 1 tbsp of Sofrito (see recipe).
14. {Take 1/2 can of Tomato sauce.
15. {Take of Plaintain mix.
16. {Take 5 of Sweet plaintains (yellow/ black skin).
17. {Prepare 1 cup of Butter.
18. {Prepare 1 cup of heavy cream or milk.
19. {Take 1/4 tsp of Salt.
20. {Make ready 2/3 cup of Parmesan cheese.

Steps to make Pastelon de platano y carne (Sweet plaintain and meat pie):

1. Cut plaintain ends and into thirds. Boil in salted water with skin until fork tender..
2. Cook bacon and brown your meat in the drippins. Add chopped and diced veggies, bullion, sazon, sofrito and spices. Cook until veggies are translucent, about 5 mins. And applesauce, tomato sauce and chopped eggs. Simmer on low until all the ingredients are combined. Taste and add your own flavors as necessary. Mix should have a bit of sweetness to it..
3. Preheat oven and butter your lasagna pan. Set aside..
4. The plaintains should be ready when the skin starts to separate from the plaintain. Remove skin and mash with butter,milk and cheese..
5. Place 1/2 of plaintain mix on bottom of pan and spread evenly, Add all of the meat mix( I use a strainer to drain any oils from meat before dropping into pan). Pour remaining plaintain mix and spread evenly. Sprinkle any type of cheese as desired on top of pastelon. (I use fresh grated parm).
6. Heat in oven for 30 mins until bubbly and enjoy! Buen Provecho mi gente!.

So that's going to wrap it up for this exceptional food pastelon de platano y carne (sweet plaintain and meat pie) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Speedy CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan)

CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan).

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, curry buns (japanese deep-fried curry buns, kare-pan). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan) is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have curry buns (japanese deep-fried curry buns, kare-pan) using 30 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan):

1. {Get of Buns.
2. {Get 150 g of (1 and 1/5 us cups) bread flour.
3. {Get 75 g of (3/5 us cup) cake flour.
4. {Get 18 g (2 Tbsp) of cane sugar.
5. {Make ready 4 g (2/3 tsp) of salt.
6. {Make ready 2 g (2/3 tsp) of instant dry yeast.
7. {Make ready 105 g of (3.5 us fl oz) lukewarm water.
8. {Prepare 37 g (1.3 oz) of beaten egg.
9. {Take 15 g (1.3 Tbsp) of unsalted butter.
10. {Get of Curry Filling (Double the required amount).
11. {Take 300 g of ground meat (mixed beef and pork).
12. {Take 150 g (5.3 oz) of minced onion.
13. {Make ready 1 piece of red chili pepper.
14. {Prepare 1/2 tsp of cumin seed.
15. {Take 1 Tbsp of cake flour.
16. {Get of oil for frying onion.
17. {Make ready of (For Curry Sauce).
18. {Prepare 1/2 tsp of salt.
19. {Make ready 2 Tbsp of curry powder.
20. {Prepare 1 tsp of garam masala powder.
21. {Take 30 g (2 Tbsp) of ketchup.
22. {Take 2 Tbsp of Worcestershire sauce.
23. {Get 1/2 clove of garlic (1 tsp grated garlic).
24. {Take 1 of thumb-size piece of ginger (1 Tbsp grated ginger).
25. {Make ready 1 cube of chicken stock bouillon (Maggi bouillon).
26. {Prepare 300 ml of (10 us fl oz) water.
27. {Get of For deep- frying.
28. {Get of water.
29. {Prepare of panko bread crumbs.
30. {Take of oil for deep-frying.

Instructions to make CURRY BUNS (Japanese Deep-fried Curry Buns, Kare-Pan):

1. ★Recipe video★ (my You Tube channel)→youtu.be/wMcc59UZaMQ.
2. 【Curry Filling】Combine all curry sauce ingredients; salt, curry powder, garam masala, ketchup, Worcestershire sauce, grated garlic, grated ginger, a crushed bouillon cube, and water. Divide a red chili pepper in two and get rid of the seed; set aside..
3. Heat oil in a frying pan over medium heat. Put cumin seed and chili pepper and fry it for about 30 sec. Put minced onion and fry it over medium heat until soft. Take it out from the pan; set aside..
4. Put ground meat in the frying pan and fry it over medium-high heat until light brown. Turn down the heat, and remove extra oil with 2-3 sheets of paper towel..
5. Put the fried onion and the curry sauce mixture in the pan. Cook it over medium heat for 5 mins while stirring..
6. Turn off the heat, and put cake flour and stir well. If lumps of flour are formed, please crush them..
7. Cook it over medium heat while stirring for another 5 mins or until it has thickened. Turn off the heat, let it cool. When it's cooled thoroughly, transfer to a bowl and cover with plastic wrap, and let it sit in a fridge overnight. The curry is double the required amount so use half to cook curry buns..
8. 【Dough of Buns】Put bread flour, cake flour, instant dry yeast, and cane sugar in a large bowl. Mix well. Add about 2/3 of the lukewarm water and beaten egg. Mix roughly while cutting it..
9. Pour the remaining water little by little against powdery places. Mix until it becomes a single mass. Spread the dough onto a work surface. Sprinkle salt over it, and put butter on..
10. Knead it with your hands for 4-5 mins until combined. Hit the dough against the work surface for 5 mins. Repeat hitting and folding until smooth and elastic, for another 5 mins..
11. Place it in a lightly oiled bowl. Cover with a plastic wrap. Let it rise at 40℃ / 104°F (or warm place) for about 40-60 mins until it has increased in size 1.5-2X. Please take the curry out of the fridge; set aside..
12. Finger Dent Test! Press your floured finger into the dough. If the dent springs back a little, and it stays without filling in, it’s ready. Punch the air out. Divide it into 6 equal pieces..
13. Punch down each piece and shape each into a ball. Please sprinkle bread flour when necessary. Cover with a damp towel and let it rest for 10 mins..
14. 【Wrap the curry with the dough, and deep-fry!】Roll out into a 9 cm (3.5-inch) circle, sprinkling bread flour when necessary. Put 2-3 Tbsp of the curry paste in the center. Fold it and pinch the edges to seal well. Please pinch and press tightly so as not to open during deep frying..
15. Cover with a damp towel. Let it rise at 40℃ / 104°F (or warm place) for about 20-30 mins until it has increased in size 1.2X..
16. Dip the formed dough into the water and then place it in panko bread crumbs to coat..
17. Heat the deep-frying oil to 320ºF (160ºC) in a frying pan. Deep-fry each dough for 5 mins or until golden brown on both sides. Drain excess oil. It's all done!.

So that is going to wrap it up with this special food curry buns (japanese deep-fried curry buns, kare-pan) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Any-night-of-the-week CHRISTMAS JAM

CHRISTMAS JAM.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, christmas jam. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

CHRISTMAS JAM is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. CHRISTMAS JAM is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook christmas jam using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make CHRISTMAS JAM:

1. {Prepare of cranberries.
2. {Make ready of orange - peeled - seeded.
3. {Take of (10 oz) bag frozen sliced strawberries slightly thawed.
4. {Take of ground cloves.
5. {Prepare of ground cinnamon.
6. {Make ready of granulated sugar.
7. {Get of water.
8. {Get of -3oz. pack liquid pectin.
9. {Take of orange zest.

Steps to make CHRISTMAS JAM:

1. Combine cranberries & orange sections in a food processor. Pulse until coarsely chopped. Add strawberries , zest , spices process until finely chopped. But not pureed..
2. Stir together fruit muxture & sugar & water in a very large sausepan. Until well blended. Cook for 2 minutes over low heat. Stirring constantly. Increase heat to high. Bring to a full rolling boil. Stir in pectin..
3. Stirring constantly again & boil for 1 minute. Remove from heat. Skim off foam. Immediately pour into jars. Adjust lids & bands. Process in boiling water bath for 10 minutes. Remove from water. Allow to cool. Check to make they are sealed. If not refrigerate. Store away.( I got 6 half pints)..

So that is going to wrap it up for this exceptional food christmas jam recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Perfect JAI'S CHILLY RECIPE

JAI'S CHILLY RECIPE.

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jai's chilly recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

JAI'S CHILLY RECIPE is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. JAI'S CHILLY RECIPE is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have jai's chilly recipe using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make JAI'S CHILLY RECIPE:

1. {Get of evoo.
2. {Take of garlic minced.
3. {Take of yellow onion chopped small.
4. {Take of cubanalle or ltalian green pepper, chopped small.
5. {Make ready of ground beef, turkey, shredded beef, chicken, pork, meat loaf mixture, whatever u want.drained..
6. {Make ready of any chilly mix. I like shot gun Willy s.
7. {Prepare of diced tomatoes.
8. {Make ready of water.
9. {Take of hot sauce.
10. {Prepare of jar sauce or can tomatoe sauce.
11. {Get of masa w water mixed enough to wet..
12. {Prepare of kidney beans.
13. {Prepare of cinnamon.

Instructions to make JAI'S CHILLY RECIPE:

1. add oil to dutch oven on med heat, garlic, onion, pepper and sautee a few min stirring often..
2. Add chopped meat and cook until browned. Drain the fat and add back to pan..
3. Add the seasoning mix and stir well. Then add diced tomatoes. 3 cups of water And raise flame till it starts to boil..
4. Add the sauce and let cook for about a half an hour stirring often. Add the kidney beans . Then the Mesa and water mixture. Cook another 20 minutes and it's ready to enjoy.
5. Serve with chopped onions or scallions cheddar cheese shredded and sour cream if you like.

So that's going to wrap it up for this special food jai's chilly recipe recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Perfect tuna macaroni salad

tuna macaroni salad. Tuna Macaroni Salad (Classic Version with Ingredients). Cooked macaroni is tossed with your favorite Italian dressing, then marinated overnight, for a creamy tuna-mac salad with loads of flavor. This colorful tuna macaroni salad features grated carrot, chopped celery, and red onion, all tossed in a creamy mayonnaise-yogurt dressing.

This salad has it all--delicious pasta, savory tuna and a creamy, sweet, and. This macaroni salad is a simple and delicious combination of tuna with chopped vegetables. A basic macaroni salad like this one is a great starting point.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, tuna macaroni salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

tuna macaroni salad is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. tuna macaroni salad is something that I've loved my whole life.

Tuna Macaroni Salad (Classic Version with Ingredients). Cooked macaroni is tossed with your favorite Italian dressing, then marinated overnight, for a creamy tuna-mac salad with loads of flavor. This colorful tuna macaroni salad features grated carrot, chopped celery, and red onion, all tossed in a creamy mayonnaise-yogurt dressing.

To begin with this recipe, we have to prepare a few components. You can cook tuna macaroni salad using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make tuna macaroni salad:

1. {Prepare 2 cup of elbow noodles.
2. {Prepare 2 of hard boiled eggs (chopped).
3. {Make ready 2 tbsp of chopped celery.
4. {Make ready 2 tbsp of chopped green peppers.
5. {Make ready 2 of chopped scallions.
6. {Prepare 6 slice of of cucumber chopped.
7. {Make ready 1 tbsp of fresh chopped parsley.
8. {Take 1 can of flaked tuna in water drained.
9. {Make ready 1 tbsp of shredded carrot.
10. {Get 1/2 tsp of garlic powder.
11. {Prepare 1/4 cup of ranch dressing.
12. {Take 1/2 tsp of onion powder.
13. {Prepare 3/4 cup of hellmans mayo.
14. {Make ready 1/2 tsp of vinegar.
15. {Prepare 1/2 tsp of sugar.
16. {Make ready 1/4 tsp of lawrys season salt.
17. {Prepare 1 of small can peaches and cream corn.
18. {Prepare 1 pinch of of black pepper.

Add vegetables to give it extra color and crunch. It's such a simple salad, yet even now my heart skips a beat when I stop by my parents' house and find out that's what we're having for dinner. Tuna macaroni salad is pretty doggone addictive as well. I find myself dipping into it whenever I go into the kitchen, a spoonful here, a spoonful there.

Steps to make tuna macaroni salad:

1. Boil noodles in salted water with oil and also boil the eggs and put aside.
2. Chop up the eggs..celery..green pepper..scallion..cucumber..parsley and add the shredded carrots and tuna along with the noodles and mix all together.
3. Add the rest of the ingredients and mix together ...chill for a bit and serve !.

I prefer it plain as a side dish next to grilled meats, but. This easy Tuna Macaroni Salad is a great twist on a classic side dish. It's perfect for a BBQ, potluck I've always been a big fan of tuna salads and macaroni salads alike. It's the perfect mash-up and I. Tuna macaroni salad seems like it's been around forever.

So that is going to wrap this up for this exceptional food tuna macaroni salad recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Perfect Thai-ish Omelette Rice

Thai-ish Omelette Rice.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, thai-ish omelette rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thai-ish Omelette Rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Thai-ish Omelette Rice is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have thai-ish omelette rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai-ish Omelette Rice:

1. {Make ready 400 of g- Rice, day-old, more dry rice is always better as we're making fried rice, you can use freshly cooked rice but it'll probably get super soggy when adding the wet ingredients.
2. {Make ready 2 of tbsp- Ketchup, we are making ketchup fried rice after all, also save some in the bottle for after.
3. {Make ready 1 of tbpn- Oyster Sauce, I use this brilliant sauce for all my fried rice dishes it just adds a deeper flavour than soy sauce in my opinion (use sparingly).
4. {Get 4 of Cloves- Garlic, I love garlic so I use quite a lot but you can use 2 for a more subtle flavour.
5. {Take 1 of - Small Onion.
6. {Make ready 1 of - Carrot or use 3-4 carrot sticks if you're feeling lazy.
7. {Prepare 1/2 of cup- Frozen Peas, I think people measure peas in cups.
8. {Prepare 6 of - Baby Sweetcorn if you can't find any, tinned sweetcorn is also fine, use half a small tin.
9. {Make ready 200 of g- Prawns, peeled already cooked prawns are fine.
10. {Take 1 of tsp- White pepper.
11. {Take 6 of tsp- Oil, 3tsp for the rice and 3tsp for the omelette.
12. {Prepare 2 of - eggs per person if you're making individual omelettes, if not use 3 for a thicker omelette.

Steps to make Thai-ish Omelette Rice:

1. 1. Firstly we will start by crushing and mincing garlic and halving an onion and finely chopping then put those 2 into a bowl..
2. 2. Now Peel and finely chop the carrot making sure they're roughly the same size as the onion then chop up the baby corn..
3. 3. We've done the prep and now to start cooking! On a med/high heat pour your oil into a pan along with the onion and garlic and cook until onions are translucent..
4. 4. Once the onions are translucent pour in the carrots, baby corn, frozen peas and the pepper and continue frying until peas are defrosted and heating up..
5. 5. When the peas have defrosted put in the prawns and rice, break up the rice a bit as day-old rice with just come out as a solid mass..
6. 6. After the rice has broken up a bit add the Oyster sauce and Ketchup and mix it all in until the rice has gone a red-ish brown colour and the fried rice is done pour into a dish and now it's time for the eggs..
7. 7. In a med/high heat pan pour in some oil, add the eggs and move them around forming curds like a French omelette, that's what you do for a french omelette right? Now just as the omelette starts solidifying add some of the rice to one half of the omelette(unless you're making a massive omelette rice then use it all.) The runny bits of egg will mix with the rice making it rich and lovely..
8. 8. Once the rice is in slowly fold over the omelette like a quesadilla then slowly tuck the egg into the omelette. Don't try to be a hero and flip it unless you're sure it can be done, I tried it in the video I made and absolutely fudged it up..
9. 9. Once folded in and the omelette is browning put onto a plate pour ketchup on top and we're done!.

So that is going to wrap this up for this special food thai-ish omelette rice recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

How to Prepare Ultimate Italian Christmas cookies

Italian Christmas cookies.

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, italian christmas cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Italian Christmas cookies is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Italian Christmas cookies is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have italian christmas cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian Christmas cookies:

1. {Make ready of flour.
2. {Take of baking powder.
3. {Prepare of sugar.
4. {Get of eggs.
5. {Get of butter.
6. {Make ready of vanilla.
7. {Prepare of confection sugar.
8. {Prepare of vanilla.
9. {Make ready of water.

Steps to make Italian Christmas cookies:

1. Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla..
2. Knead and add flour as needed to keep dough from sticking to hands..
3. Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet..
4. Bake at 375° for 10 minutes..
5. Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim..
6. Place on wire rack with wax paper under rack to collect the icing drips..

So that is going to wrap this up with this exceptional food italian christmas cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Any-night-of-the-week Tomato Beef Stew (Chinese style)

Tomato Beef Stew (Chinese style).

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, tomato beef stew (chinese style). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tomato Beef Stew (Chinese style) is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tomato Beef Stew (Chinese style) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have tomato beef stew (chinese style) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Beef Stew (Chinese style):

1. {Prepare of lbs. Beef chunk.
2. {Make ready of Potato.
3. {Make ready of Tomato.
4. {Get of Yellow onion.
5. {Make ready of Small carrots.
6. {Get of Seasonings:.
7. {Prepare of Licorice.
8. {Get of Star anises.
9. {Prepare of Beef bouillon.
10. {Get of Water.
11. {Prepare of Soy sauce.
12. {Get of Sugar.

Steps to make Tomato Beef Stew (Chinese style):

1. Beef, tomato, potato and carrots cut into bite size. Chop yellow onion..
2. Prepare the stew packet: Put licorice and star anises into a tea pouch and set aside..
3. Brown beef in the pot..
4. Add onion, tomato and carrot..
5. Put the stew pocket into the pot, close the lid and simmer for 30 minutes..
6. After 30 minutes, open the lid once it’s safe to do so. Remove the stew pocket, lastly, add potato..
7. Maintain medium to low heat for 10-15 minutes or until potatoes are softened..
8. Ready to serve! Enjoy! Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw.

So that is going to wrap it up for this exceptional food tomato beef stew (chinese style) recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Homemade caramel popcorn

Homemade caramel popcorn.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, homemade caramel popcorn. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade caramel popcorn is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Homemade caramel popcorn is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade caramel popcorn using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Homemade caramel popcorn:

1. {Prepare of of a bag of popped popcorn (i used butter).
2. {Make ready of salted butter.
3. {Take of light brown sugar.
4. {Prepare of vanilla.
5. {Make ready of baking soda.
6. {Take of Optional: 1 bag peanuts.

Instructions to make Homemade caramel popcorn:

1. Pop popcorn & salt (optional) set aside. Melt 1 cup of butter in a medium saucepan over medium heat. Add 1 cup of brown sugar and stir until thoroughly mixed. Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. When it reaches a boil allow it to cook for 5 minutes without stirring on medium heat. Add the 2 tsp. of vanilla at the 4 minute mark and stir to mix..
2. Continue to boil for one addition minute and then add the 1/2 teaspoon of baking soda. Drizzle the caramel mixture over the popcorn. Use a spoon to gently fold the popcorn with the mixture until the kernels are all covered. Add peanuts if like. Pour the popcorn out onto a cookie sheet covered with aluminum foil. Let the popcorn cool..

So that is going to wrap it up for this special food homemade caramel popcorn recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Favorite Apple Cider and Fireball

Apple Cider and Fireball.

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, apple cider and fireball. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Cider and Fireball is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Apple Cider and Fireball is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple cider and fireball using 2 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cider and Fireball:

1. {Prepare of apple cider.
2. {Get of fire ball.

Steps to make Apple Cider and Fireball:

1. Add cider and fireball tastes like boilo.

So that's going to wrap it up for this exceptional food apple cider and fireball recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Vegetables and meat casserole - sayniyet khodra w lahmeh

Vegetables and meat casserole - sayniyet khodra w lahmeh. Vegetables and meat soup - shorbet khodra w lahmeh. A homey casserole made of zucchini, eggplants and carrot wedges combined with beef pieces, fried potatoes and baby corn. Today we invite you to cook with us this amazing casserole with meat and vegetables.

It is very easy and very tasty! It is a good way to get your kids (and reluctant DH's) to eat their vegetables! What to make for the vegetarian eater?

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetables and meat casserole - sayniyet khodra w lahmeh. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetables and meat casserole - sayniyet khodra w lahmeh is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Vegetables and meat casserole - sayniyet khodra w lahmeh is something which I have loved my whole life. They're nice and they look wonderful.

Vegetables and meat soup - shorbet khodra w lahmeh. A homey casserole made of zucchini, eggplants and carrot wedges combined with beef pieces, fried potatoes and baby corn. Today we invite you to cook with us this amazing casserole with meat and vegetables.

To get started with this recipe, we must prepare a few ingredients. You can have vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetables and meat casserole - sayniyet khodra w lahmeh:

1. {Get 500 g of beef, cut into medium-sized cubes.
2. {Take 500 g of baby zucchini, washed and cut in wedges.
3. {Make ready 500 g of small eggplants, cut in wedges.
4. {Prepare 500 g of medium carrots, cut in wedges.
5. {Take 500 g of potatoes, peeled and cut in medium-sized cubes.
6. {Make ready 1 cup of baby corn.
7. {Make ready 1 tablespoon of tomato paste dissolved in 1 cup water.
8. {Make ready 3/4 cup of vegetable oil, for frying.
9. {Prepare 1 teaspoon of salt.
10. {Get 1/2 teaspoon of cinnamon.
11. {Make ready 1/4 teaspoon of black pepper.

The vegetables in this Pumpkin and Cauliflower Casserole are cooked to tender perfection in a seasoned cream sauce and topped with a mix of roasted pumpkin seeds, bread crumbs, herbs, and goat cheese. This wholesome warming one-pot vegetarian casserole is perfect for cold January nights. It's full of beans, celeriac and topped with fluffy dumplings. Easiest to Make Spring Roasted Veggie Casserole Perfect.

Steps to make Vegetables and meat casserole - sayniyet khodra w lahmeh:

1. Preheat the oven to medium heat..
2. Place the beef pieces in an oven tray. Sprinkle with cinnamon and mix until all pieces are coated..
3. Place the tray in the oven and let them cook slightly until they start changing color on all sides. Remove from the oven and set aside. The meat shouldn't be completely cooked..
4. Heat the vegetable oil in a frying pan and fry the potato pieces until they turn golden. Remove from heat and set aside..
5. Add all the vegetables, tomato paste and fried potatoes to the cooked beef, season with pepper and salt and bake for 30 min in the oven, on medium heat..
6. Remove the tray from the oven, add the baby corn then place the tray again in the oven. Let it cook for 5 more minutes..
7. Serve hot with vermicelli rice or pita bread..
8. Note: You can find the recipe 'vermicelli rice' under my profile..

Easy way to Cook Vegetables and meat casserole - sayniyet khodra w lahmeh Tasty. vegetables and meat casserole under a cheese crust with fried onions Recipt is here zoryanchik.com/recipe/mini-zapekanki-iz-farsha-s-ovoshhami/. Check out Food Network chefs' recipes for hearty vegetable casseroles that will keep you warm through the cold weather. Trisha takes a favorite comfort food side and turns it into a casserole. Then mixed frozen vegetables (corn, carrots, peas, etc.). She simply lined the bottom of a casserole tin with slices of cheesy garlic bread before setting it aside to make the beef mixture.

So that is going to wrap this up for this exceptional food vegetables and meat casserole - sayniyet khodra w lahmeh recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Super Quick Homemade Ozzie

Ozzie.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ozzie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ozzie is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ozzie is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have ozzie using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ozzie:

1. {Prepare 21/2 lbs of Leg of lamb.
2. {Make ready 1/2 cup of Olive oil.
3. {Get 1/2 tablespoon of Cardamom.
4. {Get 1 tablespoon of Black pepper.
5. {Make ready 1 tablespoon of Turmeric.
6. {Make ready 3 tablespoon of Ghee.
7. {Get 1 tablespoon of Coriander.
8. {Prepare leaves of bay 5.
9. {Get of Meat topping.
10. {Make ready 3 cups of Ground lamb or beef.
11. {Prepare 2 teaspoon of Oil.
12. {Get 1 tablespoon of Ozzie spices.
13. {Make ready 1 teaspoon of Salt pepper.
14. {Take 1 cup of Onions chopped.
15. {Prepare of Rice.
16. {Make ready 3 cups of Basmati rice.
17. {Prepare 3 1/2 cups of Water.
18. {Take 3 tablespoon of Oil.
19. {Prepare 3 teaspoon of Ozzie spices.
20. {Take 1/3 cup of Carrots.
21. {Prepare 1/3 cup of Peas.
22. {Make ready 3 teaspoon of salt.
23. {Get of Topping 1/4 cup of each.
24. {Get of Almonds.
25. {Make ready of Pine nuts.
26. {Get of Raisins.
27. {Prepare 1 tablespoon of Oil.

Steps to make Ozzie:

1. Get the lamb ready add all the spices and oil cover in foil cook in oven for 4 to 5 hours when is finish you brush it with ghee.
2. Cook the rice with oil and 1 tablespoon all spices.
3. Over medium heat add oil cook carrots peas add 1 teaspoon of the all spices.
4. Cook the ground meat with onion with all spices make sure no juice.
5. With 1 tablespoon oil you salute the raisins and the almond pine nuts separately.
6. Serving you start with rice you lay it all over then only on the Edges of the servings plate you add the meat and carrots peas mixture the Center is the lamb then you sprinkle with the nuts and raisins enjoy.
7. You change the lamb to A whole chicken cook with all spices I mentioned on top for 1 1/2 hours covered only the last 10 minutes you use broiler.

So that is going to wrap this up with this special food ozzie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Ultimate Lauren's Chicken Tortilla Soup

Lauren's Chicken Tortilla Soup.

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, lauren's chicken tortilla soup. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lauren's Chicken Tortilla Soup is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Lauren's Chicken Tortilla Soup is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lauren's chicken tortilla soup using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lauren's Chicken Tortilla Soup:

1. {Make ready of butter.
2. {Make ready of chicken thighs (boneless skinless)= I boil mine.
3. {Take of garlic cloves (minced).
4. {Get of medium onion (chopped).
5. {Get of flour.
6. {Take of can chicken broth.
7. {Prepare of milk (I use Silk Almond Unsweet).
8. {Prepare of prepared salsa.
9. {Make ready of can black beans.
10. {Make ready of can corn.
11. {Make ready of cumin.
12. {Take of can cream of chicken soup.
13. {Take of taco seasoning.
14. {Make ready of oregano.
15. {Take of ranch seasoning mix.

Instructions to make Lauren's Chicken Tortilla Soup:

1. Melt the butter in a large pot over medium heat. Add the onion and garlic and saute until softened..
2. Add the flour and stir well. Cooking for 1 more minute..
3. Add the broth and the milk..
4. Stir in the cream of chicken soup, salsa, chicken, beans, corn, cumin and oregano seasoning. ((I make my own salsa. So that's the prepared salsa I use.)) Add salt if needed..
5. Add tortilla strips, sour cream and shredded cheese. I use fritos and crush them up in a bag and add garlic powder to them..

So that is going to wrap this up with this exceptional food lauren's chicken tortilla soup recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Thai Coconut Curry Beef Soup

Thai Coconut Curry Beef Soup.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, thai coconut curry beef soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai Coconut Curry Beef Soup is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Thai Coconut Curry Beef Soup is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai Coconut Curry Beef Soup:

1. {Prepare 1.5-2 lbs of thin sliced steak meat.
2. {Prepare 2 of red bell peppers diced.
3. {Get 1/2 of small white onion.
4. {Prepare 2-3 cups of Shredded carrots.
5. {Take 2 cups of sliced mushrooms.
6. {Get of I clove garlic chopped.
7. {Prepare 2 TBS of soy sauce.
8. {Make ready 1 TBS of Cayenne Pepper.
9. {Get 2 TSP of Curry.
10. {Take 2 TSP of Ginger.
11. {Make ready of Black Pepper.
12. {Prepare 1 can of Coconut Milk.
13. {Prepare 3 Cups of Chicken Broth.
14. {Prepare 2 TBS of Butter.
15. {Prepare 2 TBS of Chilli Pepper Ginger Sauce.
16. {Take 1 of Lime.
17. {Prepare 1 of Jalapeño diced.
18. {Prepare 1 cup of cilantro.

Instructions to make Thai Coconut Curry Beef Soup:

1. Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often..
2. Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together..
3. Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2.
4. Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer.
5. Step 5. Add veggies mix from step 2 to broth. Stir every so often.
6. Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min..
7. Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!.

So that is going to wrap it up with this exceptional food thai coconut curry beef soup recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Super Quick Homemade Christstollen/German christmas fruit cake

Christstollen/German christmas fruit cake.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, christstollen/german christmas fruit cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Christstollen/German christmas fruit cake is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Christstollen/German christmas fruit cake is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook christstollen/german christmas fruit cake using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Christstollen/German christmas fruit cake:

1. {Get of all purpose flour.
2. {Take of egg.
3. {Get of butter.
4. {Prepare of sugar.
5. {Make ready of milk.
6. {Get of / 1 pack dry yeast.
7. {Take of raisin (soaked in rum).
8. {Prepare of zitronat / dried lemon.
9. {Take of orangeat / dried orange.
10. {Get of chopped almond.
11. {Get of cinnamon powder.
12. {Prepare of clove powder.
13. {Take of cardamon powder.
14. {Get of Garnish:.
15. {Get of melted butter.
16. {Get of Powder sugar.

Instructions to make Christstollen/German christmas fruit cake:

1. Warm the milk for 1 minute and add 1 tsp sugar. Add the dry yeast into the warm milk to activate it. Keep it aside..
2. In a bowl, add flour, butter, egg, sugar. Mix it with low speed kitchen machine..
3. Slowly add the milk mixture into the flour mixture. Let it knead for 10 - 15 minutes until the dough is smooth and elastic..
4. Let the dough ferment/rest for 1 hour in a bowl and cover it with dry towel/ folio.
5. After one hour, add the dried fruits and nuts into the dough. Mix it well..
6. Place the dough on top of table. Sprinkle some flour..
7. Roll it flat around 3 cm. Fold the dough from one end to the middle and fold the other side on top of the fold..
8. Place it on baking paper. Let it proof for another 45 minutes..
9. Bake the fruit cake in 180 C oven for 45 minutes..
10. Remove it out of oven. Cool it down for 10 minutes.
11. Melt the butter. Brush the butter on top of the cake..
12. Sprinkle enough sugar powder..
13. Cool it down. Slice it into two and pack it with aluminium folio and keep it for one week..
14. The cake will be compact and tasty..

So that's going to wrap it up for this special food christstollen/german christmas fruit cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Homemade Joes' chicken mac & cheese

Joes' chicken mac & cheese.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, joes' chicken mac & cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Joes' chicken mac & cheese is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Joes' chicken mac & cheese is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have joes' chicken mac & cheese using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Joes' chicken mac & cheese:

1. {Take of cellentani pasta.
2. {Make ready of butter.
3. {Prepare of red or yellow pepper, diced.
4. {Make ready of medium onion, diced.
5. {Make ready of pkg pasteurized prepared caso blanco, cubed (Velveeta).
6. {Prepare of can diced tomatoes & green chiles.
7. {Take of cooked chicken, (rotisserie).
8. {Get of cream of chicken soup.
9. {Prepare of sour cream.
10. {Prepare of chili powder.
11. {Take of cumin.
12. {Take of cheddar cheese, shredded.

Steps to make Joes' chicken mac & cheese:

1. Preheat oven to 350°. cook the pasta according to the pkg, drain..
2. Melt butter in a large saute pan (wok style) over medium heat. Add the onion and pepper and saute for 5 minutes. Add the tomato/chile mix and the velveeta; cook stirring constantly for about 2 minutes. Add chicken, soup, sour cream, spices and pasta and stir until all blended. Now put the mixture into a large cast iron skillet or large baking dish and cover with shredded cheese..
3. Bake for 24-28 minutes so its nice and bubbly. Serve!.

So that's going to wrap it up with this special food joes' chicken mac & cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Any-night-of-the-week Malaysian Nyonya Curry Laksa At Home

Malaysian Nyonya Curry Laksa At Home.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, malaysian nyonya curry laksa at home. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Malaysian Nyonya Curry Laksa At Home is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Malaysian Nyonya Curry Laksa At Home is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook malaysian nyonya curry laksa at home using 32 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Malaysian Nyonya Curry Laksa At Home:

1. {Make ready of A Curry Laksa Noodles and the extras.
2. {Make ready of Yellow noodles + Vermicelli Noodle.
3. {Get of Chicken thighs - cut and then boil with 2 crushed garlic - Chicken Broth reserved.
4. {Prepare of fishballs.
5. {Get of vietnamese mints/vietnamese coriander.
6. {Take of B Curry Laksa Paste (blended).
7. {Prepare of turmeric powder.
8. {Get of big yellow onion (roughly chopped).
9. {Prepare of big red onion (roughly chopped).
10. {Get of shallots.
11. {Take of garlic.
12. {Take of chopped lemon grass (use only white part).
13. {Make ready of - cut, seeded & soaked Dried Chillies (less if you like it less spicy).
14. {Make ready of galangal (roughly chopped - use extra ginger if no galangal).
15. {Make ready of ginger (roughly chopped).
16. {Get of shrimp paste/belacan/terasi.
17. {Get of candlenuts or macadamia.
18. {Take of C Curry Laksa Broth.
19. {Prepare of Chicken broth from A.
20. {Make ready of Meat Curry (use BABAS) - mix with water to make paste.
21. {Make ready of big can of coconut cream.
22. {Make ready of big can of light coconut milk.
23. {Prepare of To taste - Chicken stock granules/powder.
24. {Prepare of To taste - salt.
25. {Get of Note: I used ONLY coconut cream for this recipe (2 tins) - Pure Coconut Cream (Ayam Brand).
26. {Make ready of D The Accompaniments.
27. {Make ready of Bean sprouts.
28. {Prepare of Hard boil eggs.
29. {Take of Fish cakes.
30. {Get of Julienned cucumber.
31. {Prepare of Sambal Paste **.
32. {Make ready of Lemon/lime - wedged (optional).

Steps to make Malaysian Nyonya Curry Laksa At Home:

1. A - Soaked noodle in boiling water for few seconds and drain. Use both vermicelli and yellow noodles or use only one. Boil chicken thighs with garlic and enough water to cover the flesh. Once boil, take out the chicken from the broth. Keep this chicken broth for later. Put aside. Blanch fish cakes. Keep aside..
2. B. CURRY LAKSA PASTE - Blend all ingredients in B with 1/4 C of water (or just enough water) to make laksa paste. Keep aside. Prepare chicken broth from A by removing garlic used to boil the chicken. Keep aside..
3. C. CURRY LAKSA BROTH - combine and mix meat curry powder with enough water to get a thick curry paste..
4. D. THE ACCOMPANIMENTS - prep all the accompaniments..
5. COOKING THE LAKSA - Heat the wok. Add 7 tbsp of oil. Add ingredient B (laksa paste) Sauté until fragrant for few minutes. Next, Add meat curry paste, stir again until oil is separated from the paste..
6. Add chicken stock. Note/tip: if, at all, you have prawn heads, use them to make laksa broth by boiling them. 1 bowl of prawn head + 1 bowl of water. Once boiled, blend the whole thing, then strain to get enough broth. Use this in place of chicken stock or use both. Prawn head stock is optional but it surely the secret ingredient that most restaurants use to have a very rich taste of their broth and soups. I sometimes use both stocks to make my laksa broth. Leave this broth to simmer..
7. Next, Add cut chicken, simmer to cook the chicken. Pour thin or light coconut milk. Bring to boil. Add vietnamese mint/vietnamese coriander/laksa leaves. Add fish balls. Leave to boil over medium heat..
8. Note: Sambal Paste is served with laksa but its totally optional as some find it a bit spicy. It’s prepared by blending until fine 2 cups of soaked and softened dried chillies, few fresh chilies, 1 shallots, 1 medium brown onion, 2 thumb size of shrimp paste or belacan, pinch of salt and 1/2 tsp of sugar. Next, it is then fried in enough oil until fragrant and almost dried. The sambal is done. Serve a teaspon or a tablespoon with a bowl of curry laksa noodle..
9. Season broth with chicken stock granules/powder. Taste and add salt if necessary. Now add coconut cream. Stir and simmer before switching off the heat. Once coconut cream is added, simmering only take a very short time. Once broth starts to near boil, turn the heat off immediately..
10. Assemble everything in a big soup bowl in this order- noodles, curry laksa soup/broth, then add in D. Anyway, dont forget to Slice the fish cake. Serve with slice of lime/lemon and CURRY LAKSA SAMBAL (NOTE: the one pictured in the spoon).

So that's going to wrap this up for this exceptional food malaysian nyonya curry laksa at home recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Favorite Quick Cheesy BBQ Meatloaf

Quick Cheesy BBQ Meatloaf.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, quick cheesy bbq meatloaf. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Quick Cheesy BBQ Meatloaf is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Quick Cheesy BBQ Meatloaf is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick cheesy bbq meatloaf using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick Cheesy BBQ Meatloaf:

1. {Make ready 1 1/2 lb of ground beef.
2. {Make ready 1 of egg.
3. {Take 1 cup of shredded cheddar cheese.
4. {Get 2/3 cup of breadcrumbs.
5. {Take 2/3 cup of bbq sauce.
6. {Get 1/3 cup of worcestershire sauce.
7. {Prepare 1 cup of frenchs fried onions.
8. {Take 1 bunch of scallions; minced.
9. {Take 1 packages of dried onion soup mix.
10. {Prepare 1 tbsp of dehydrated garlic.
11. {Prepare 1 tbsp of smoked paprika.
12. {Prepare 2 tsp of ground celery seed.
13. {Take 1 large of pinch of salt and white pepper.

Steps to make Quick Cheesy BBQ Meatloaf:

1. Combine all ingredients together in a large mixing bowl with half of the bbq sauce. Mix thoroughly. Bake uncovered at 300° for approximately one hour or until thermometer reaches 150°. Remove from oven and cover with foil. Let thermometer reach at least 155°..
2. Brush with remaining sauce during last five minutes of cooking..
3. Variations; Applewood seasoning, paprika, shallots, celery, carrots, cayenne, black pepper, A1 sauce, espresso powder, leeks, green chiles, jalapenos, poblano, roasted bell peppers or garlic, mozzarella, goat cheese, honey, horseradish, parsley, mushrooms, mustard, soy, red or yellow onions, zucchini, squash, sweet potato, basil, cilantro, bacon, pork, veal, chicken, turkey.

So that's going to wrap this up for this special food quick cheesy bbq meatloaf recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Quick Macaroni schotel - my sister’s recipe

Macaroni schotel - my sister’s recipe. Hi frnds so u r here to see new things. i tell u what is going on in my channel like i upload my vlog . so keep subscribing my channel hit that red button. Macaroni Schotel or baked macaroni is cooking Italian origin that are familiar in Indonesian society. This dish was originally introduced since the colonial.

The meats can be changed and any vegetable can be added, if you wish. Macaroni Schotel literally means macaroni dish. It's a baked-cheesy dish that is delicious to enjoy as a light lunch, an afternoon savoury snack or as a starter among the food spread.

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, macaroni schotel - my sister’s recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Hi frnds so u r here to see new things. i tell u what is going on in my channel like i upload my vlog . so keep subscribing my channel hit that red button. Macaroni Schotel or baked macaroni is cooking Italian origin that are familiar in Indonesian society. This dish was originally introduced since the colonial.

Macaroni schotel - my sister’s recipe is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Macaroni schotel - my sister’s recipe is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have macaroni schotel - my sister’s recipe using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Macaroni schotel - my sister’s recipe:

1. {Prepare of (full) dried pasta.
2. {Make ready of onion slices.
3. {Take of garlics mince.
4. {Make ready of pepper slices/cubes.
5. {Take of carrots shredded (optional).
6. {Make ready of tuna in sunflower oil or brine (I used 150 gr corned beef this time) - cubes / minced.
7. {Make ready of slices mushrooms- not gonna use next time, it makes the colour dark.
8. {Take of semi skimmed.
9. {Get of double cream.
10. {Make ready of nutmeg.
11. {Take of white pepper.
12. {Prepare of sugar.
13. {Make ready of chilli powder (optional).
14. {Take of Salt.
15. {Get of butter.
16. {Take of medium eggs.
17. {Get of cheese grated (any: I used cheddar mix with mozarella).

This dish is basically the Dutch style of macaroni and cheese. The difference is macaroni schotel uses more ingredients. Heyy,,now,, i want to share my recipe that i've done it with my sister last holiday. Although I still love the taste of corned beef inside my macaroni, I chose to use fresh minced meat from the wet market instead for a healthier version.

Steps to make Macaroni schotel - my sister’s recipe:

1. First: put aside some of the peppers, mushroom, onion and cheese for garnish in the end..
2. Soak the pasta in warm salted water for 45 minutes..
3. Get the oven ready on 180c, I used pyrex and smear it with butter all over the surface.
4. Heat wok and add butter. Put the garlic and chilies stir till fragrant. Add pepper, mushroom and tuna/corned beef.
5. Then add onions,carrots. Turn the heat low. In a jug, crack the eggs, and stirred well. Add with milk and cream, and add this to the wok in low heat. Mixed well..
6. This where we put salt, nutmeg, sugar and white pepper. Taste it. Last, add the macaroni. Turn the heat to low. Add the cheese. Mix well..
7. In pyrex that we prepared. Transfer the mixture. Then mushroom, pepper and onion that we set aside. Add cheese..
8. Put in the middle for about 45-50 minutes, till it turn brown. If the below still wet, cover with foil and continue cooking..

Note: cover the macaroni mixture with a generous amount of white sauce so the pasta doesn't get dried and crisp (which is not good) during the baking. See more ideas about macaroni schotel recipe, macaroni, cheesy macaroni. Today's recipe is actually my first food ever I made on my own kitchen here in Sweden. Chop the sausages, beef,onion, and put them in a pan and sauté until brown. Lihat juga resep Macroni scotel oven enak lainnya.

So that's going to wrap this up for this special food macaroni schotel - my sister’s recipe recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Homemade Classic Memphis Bbq Sauce

Classic Memphis Bbq Sauce.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, classic memphis bbq sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Classic Memphis Bbq Sauce is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Classic Memphis Bbq Sauce is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook classic memphis bbq sauce using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Classic Memphis Bbq Sauce:

1. {Take 1 cup of Ketchup.
2. {Prepare 1/2 cup of Molasses.
3. {Take 1/4 cup of Apple Cider Vinegar.
4. {Prepare 1/4 cup of Yellow Mustard.
5. {Make ready 2 tbsp of Worcestershire Sauce.
6. {Make ready 1 tbsp of Minced Garlic.
7. {Prepare 1/4 tsp of Pepper.
8. {Take 1/4 tsp of Tabasco Sauce.

Steps to make Classic Memphis Bbq Sauce:

1. Add all ingredients to a pot and bring slowly to a simmer. Simmer for 20 to 30 minutes.

So that's going to wrap it up with this special food classic memphis bbq sauce recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Guilt free Pumpkin Cheesecake Dip

Guilt free Pumpkin Cheesecake Dip.

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, guilt free pumpkin cheesecake dip. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Guilt free Pumpkin Cheesecake Dip is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Guilt free Pumpkin Cheesecake Dip is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have guilt free pumpkin cheesecake dip using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Guilt free Pumpkin Cheesecake Dip:

1. {Take 1/2 can of 100 % pure pumpkin puree.
2. {Take 8 oz of fat free or low fat cottage cheese.
3. {Take 2 tsp of Pumpkin Pie spice.
4. {Make ready 2 tsp of ground cinnamon.
5. {Make ready 2 tsp of apple cider vinegar.

Steps to make Guilt free Pumpkin Cheesecake Dip:

1. Blend everything until smooth.

So that is going to wrap it up for this exceptional food guilt free pumpkin cheesecake dip recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Ultimate Sweet Mustard Chicken

Sweet Mustard Chicken.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sweet mustard chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sweet Mustard Chicken is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sweet Mustard Chicken is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet mustard chicken using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Mustard Chicken:

1. {Prepare 4 of Boneless Skinless Chicken Breasts.
2. {Get 3/4 cup of Spicy brown mustard with seeds.
3. {Prepare 1/4 cup of Pure maple syrup.
4. {Make ready 2 tbsp of Brown Sugar.
5. {Prepare 1 tbsp of Plus 2 teaspoons red wine vinegar.
6. {Get 1 of as needed Salt an pepper.

Steps to make Sweet Mustard Chicken:

1. Preheat oven to 425 and grease 9 x 13 pan..
2. Whisk together mustard, maple syrup, brown sugar, and red wine vinegar..
3. Place chicken in dish leaving space between..
4. Liberally salt and pepper each breast..
5. Pour some sauce mix over chicken, coating all chicken pieces with the sauce..
6. Bake 15 minutes then pour rest of sauce over the chicken..
7. Reduce heat to 400 and cook 15 more until sauce is bubbly and golden brown. (Can be cooked 3-4 hours on low in crock pot).
8. Enjoy!.

So that's going to wrap this up for this special food sweet mustard chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Speedy Japanese style egg roll (crab stick with salad dressing)

Japanese style egg roll (crab stick with salad dressing). See recipes for Mango avocado salad with Japanese crab stick too. Japanese style egg roll (crab stick with salad dressing). eggs•sugar•mirin•Spring onion (optional)•Salad dressing•Japanese dried seaweed. The healthy egg crab stick salad recipe is very easy to make and very delicious.

Ham Salad with Crab Sticks and Peanut «Snow Queen»nifty recipes. Sushi roll with salmon and and fresh mix sushi set in black plate - Japanese food set style at Japanese restaurant. This japanese style KANI SALAD is quick and easty to prepare.

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, japanese style egg roll (crab stick with salad dressing). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Japanese style egg roll (crab stick with salad dressing) is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Japanese style egg roll (crab stick with salad dressing) is something that I've loved my whole life.

See recipes for Mango avocado salad with Japanese crab stick too. Japanese style egg roll (crab stick with salad dressing). eggs•sugar•mirin•Spring onion (optional)•Salad dressing•Japanese dried seaweed. The healthy egg crab stick salad recipe is very easy to make and very delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook japanese style egg roll (crab stick with salad dressing) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese style egg roll (crab stick with salad dressing):

1. {Take 2 of eggs.
2. {Make ready 1 tablespoon of sugar.
3. {Get 1 tablespoon of mirin.
4. {Prepare of Spring onion (optional).
5. {Prepare of Salad dressing.
6. {Get of Japanese dried seaweed (optional).
7. {Take 3-4 of crab sticks.
8. {Make ready of 1 teaspoon salt.
9. {Make ready of Pepper.

It is made with a combination of fresh ice. A Classic Japanese Cucumber Salad for Your Everyday Meal. Serve this Japanese Cucumber Salad as a refreshing accompaniment to chicken teriyaki, garlic saikoro steak, honey pork belly or In a large bowl, combine cucumber, wakame, and crab sticks. Pour the dressing over and mix together.

Steps to make Japanese style egg roll (crab stick with salad dressing):

1. Prepare the crab stick, mixed with salad dressing. Eggs mixtures with spring onion, pepper, salt, sugar and mirin..
2. Preheat the pan with oil, pour off some of the oil after heating. Turn to the smallest level of heat..
3. Pour the thin layer of egg, start rolling it. Add the crab stick mixture in the middle of the egg roll, and keep repeating the above procedure..
4. Keep frying the egg roll, until it’s turn brown and throughly cooked..
5. Putting the salad dressing and dried seaweed if you wish..

Kani salad is a Japanese crab salad usually made from imitation crab meat with spicy mayonnaise dressing and vegetables, and. The healthy egg crab stick salad recipe is very easy to make and very delicious. I made it for my family and everyone love it. Tamagoyaki Japanese Omelette Pan/Egg Pan - Non-stick Coating - Rectangle Frying Pan Mini ROCKURWOK Omelette Pan Tamagoyaki Egg Pan, Japanese Style Nonstick Skillet Retangular Small Non-Stick Waffle Cone Maker, Aluminum Alloy Egg Roll Mold Ice Cream Cone Maker Crispy. Do you love egg salad sandwiches but want a twist? · Two types of Japanese egg sandwich - egg salad sandwich and Japanese rolled omelette sandwich recipe with step by step photos and tips to make it perfect.

So that is going to wrap it up for this exceptional food japanese style egg roll (crab stick with salad dressing) recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Quick Pan fried Chinese dumpling 锅贴

Pan fried Chinese dumpling 锅贴.

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a special dish, pan fried chinese dumpling 锅贴. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan fried Chinese dumpling 锅贴 is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Pan fried Chinese dumpling 锅贴 is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan fried chinese dumpling 锅贴 using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried Chinese dumpling 锅贴:

1. {Take of Frozen or fresh dumpling.
2. {Get of Cooking oil.

Steps to make Pan fried Chinese dumpling 锅贴:

1. Heat up wok with very little oil, put in dumpling, no need defrost.
2. Fry until slightly brown at the bottom.
3. Add water, turn to high heat, let water boils quickly, cover and let's steam until water dry up.
4. .
5. Makesure it's cook and brown at the bottom.
6. Done 😊.

So that is going to wrap this up for this exceptional food pan fried chinese dumpling 锅贴 recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Easy Crockpot Chilli

Easy Crockpot Chilli.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy crockpot chilli. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Crockpot Chilli is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Crockpot Chilli is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy crockpot chilli using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Crockpot Chilli:

1. {Prepare 2 of onions.
2. {Take 1.5-2 lbs of ground beef.
3. {Get 2 packets of chilli seasoning.
4. {Make ready of Butter.
5. {Prepare 2 cans of pinto beans, undrained.
6. {Prepare 1 can of diced tomatoes (chilli style is best).
7. {Prepare 1 can of tomato sauce.

Instructions to make Easy Crockpot Chilli:

1. Put the beans, tomatoes, tomato sauce, and chilli seasoning into your crockpot.
2. Stir until blended well. Put the lid on and cook on low until your ground beef is ready.
3. Add butter to a Dutch oven or cast iron pot and heat on medium low.
4. Chop the onions per your preference and sauté in butter until translucent and slightly golden from the butter (I used about 4 tablespoons).
5. Add the ground beef and cook on medium heat until browned.
6. Add ground beef and onions mixture to the crockpot and continue cooking on high for 2-4 hours or low for 4-6 hours.

So that is going to wrap this up with this exceptional food easy crockpot chilli recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Speedy No bake flax seed PB granola bars

No bake flax seed PB granola bars. #granolabars #flaxseeds #oats #snacks #healthybars Homemade granola bars are easy to make and you can eat them at anytime of the day. Yeah, these are those granola bars. They're so simple, quick and satisfying, I can't help but dream up new flavors.

No-Bake PB & J Granola Bars. Here's a recipe I've created with some of my favourite new and familiar products I've got in my kitchen right now. Let me shine the light on Pic's Peanut Butter (you might.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, no bake flax seed pb granola bars. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

No bake flax seed PB granola bars is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. No bake flax seed PB granola bars is something which I have loved my entire life. They are nice and they look fantastic.

#granolabars #flaxseeds #oats #snacks #healthybars Homemade granola bars are easy to make and you can eat them at anytime of the day. Yeah, these are those granola bars. They're so simple, quick and satisfying, I can't help but dream up new flavors.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no bake flax seed pb granola bars using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make No bake flax seed PB granola bars:

1. {Prepare of Quick oats.
2. {Make ready of rice krispies or any kind of cereal you prefer.
3. {Make ready of flax seed.
4. {Get of creamy Natura peanut butter.
5. {Get of honey.
6. {Get of brown sugar.
7. {Make ready of vanilla extract.

Combine all the nuts, sunflower seeds, chai seed, flaxseed, shredded coconut in a ziplock bag and use a rolling pin to crush them. Now press them down real tight onto the pan. Place the PB chips & cranberries into the bar. Now place the sunflower and flax seed into bowl.

Instructions to make No bake flax seed PB granola bars:

1. Line8x8 dish with aluminum foil and set aside.
2. In large mixing bowl, combine oats , cereal, flax seex.
3. In microwave safe bowl combine all other ingredients.
4. Microwave at 30 second I ter also stirring in between until smooth.
5. Pour into dry ingredients and gently combine.
6. Press I to pan and refrigerate until set. About an hour.
7. Note** you can substitute flax seed for an additional 1/2 cup of cereal.
8. Cut into squares and store in an air tight container in the refrigerator.

Place the dates in the food processor and pulse until finely chopped. Once cooled, cut into desired sizes. Don't be afraid to use different ingredients to get the best flavour for your. Make my homemade No Bake Granola Bars recipe and you can make a variety of flavors including Nut Raisin, PB&J and Double Chocolate! Mix the cocoa powder into the caramel mix.

So that's going to wrap this up for this special food no bake flax seed pb granola bars recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!