Have a Merry Christmas with a Chiffon Cake.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, have a merry christmas with a chiffon cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Have a Merry Christmas with a Chiffon Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Have a Merry Christmas with a Chiffon Cake is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook have a merry christmas with a chiffon cake using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Have a Merry Christmas with a Chiffon Cake:
- {Get of refer to Non-oil chiffon cake base.
- {Make ready of pack Heavy cream.
- {Get of pack Strawberries.
- {Take of Mint and decorations.
Steps to make Have a Merry Christmas with a Chiffon Cake:
- Refer toto make the base chiffon cake. If you bake it on Christmas Eve, you only have to decorate it on Christmas Day. Of course, as it's a chiffon cake, it will stay fluffy for 2-3 days!.
- If you are making cocoa chiffon cake, mix 20 g cocoa powder with cake flour. You can use orange juice (100%) or simmered tea instead of water - anything you like....
- Here, I simply coated it with heavy cream and decorated with blueberries. I melted leftover chocolate over hot water and used it for decoration..
So that is going to wrap it up with this special food have a merry christmas with a chiffon cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!