Recipe of Quick Breakfast burrito

Breakfast burrito.

Breakfast burrito

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, breakfast burrito. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Breakfast burrito is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Breakfast burrito is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook breakfast burrito using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Breakfast burrito:

  1. {Get of olive oil.
  2. {Take of can sweet low sodium corn.
  3. {Get of can ro-tel diced tomatoes w/Serrano peopers.
  4. {Get of eggs.
  5. {Make ready of garlic powder.
  6. {Prepare of Himalayan salt (or sea salt).
  7. {Prepare of ground black pepper.
  8. {Prepare of taco seasoning.
  9. {Prepare of milk.
  10. {Take of Large tortillas.
  11. {Prepare of Hot sauce (try Valentina).

Instructions to make Breakfast burrito:

  1. Cook drained corn and RoTel In a pan with olive oil to cook the veggies and get rid of some moisture...about 5 minutes on medium heat..
  2. In large bowl, mix eggs, milk, garlic powder, salt, pepper and taco seasoning until an even mixture..
  3. Add the cooked corn and RoTel to the egg mixture and stir. Then add to your egg cooking pan and cook on medium heat like you're making scrambled eggs..
  4. Add your desired amount to a large flour tortilla and roll it up. Add your favorite hot sauce. Valentina works great..

So that is going to wrap it up with this exceptional food breakfast burrito recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: