Colorful California Rolls.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, colorful california rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Colorful California Rolls is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Colorful California Rolls is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook colorful california rolls using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Colorful California Rolls:
- {Prepare 360 ml of Uncooked white rice.
- {Prepare 3 tbsp of ★Vinegar.
- {Prepare 1 tbsp of ★Sugar.
- {Make ready 1 tsp of ★Salt.
- {Prepare 1 packages of ☆Salmon (for sashimi).
- {Get 1 packages of ☆Daikon radish sprouts.
- {Get 1 of ☆Avocado.
- {Take 1 of packet ☆Crab sticks.
- {Get 4 of leaves Green leaf (can be substituted).
- {Get 3 tbsp of ★★Mayonnaise.
- {Take 2 of to 3 cm squeezed out of tube ★★Wasabi paste(tubed).
- {Prepare 2 tsp of ★★Soy sauce.
- {Make ready 1 packages of flying fish roe.
- {Make ready 1 of White sesame seeds.
- {Get 4 of pieces Nori seaweed paper (large).
- {Get 1 of Sushi mat (sold at 100 yen stores).
Steps to make Colorful California Rolls:
- Cook the rice. Use less water than you would normally, so the rice won't be too moist when making it into sushi rice. Have the ★ seasonings premixed..
- Prepare the ☆ ingredients. Cut the ingredients into appropriate sizes for the roll. Premix ★★..
- Once the rice is cooked, place the rice into a bowl (or ohitsu: a wooden container for cooked rice), add ★ and mix ingredients with cutting motion and cool off well..
- Lay a sheet of plastic wrap over the sushi mat. Place a sheet of nori seaweed and spread a layer of sushi rice (amount to your liking) and sprinkle a generous amount of flying fish roe. Lift the sheet off the plastic wrap and flip over..
- With the nori seaweed facing up, place the already prepared ☆ and ★★ ingredients slightly below the middle of the seaweed. Wrap it into one good roll and you're done..
- Cut the roll into easy-to-eat pieces using a wet knife. If it's difficult to cut, try wetting the knife every time you make a cut..
So that is going to wrap this up with this exceptional food colorful california rolls recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!