Steamed & Fried Chicken Momos (Dumplings).
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, steamed & fried chicken momos (dumplings). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Steamed & Fried Chicken Momos (Dumplings) is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Steamed & Fried Chicken Momos (Dumplings) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steamed & fried chicken momos (dumplings) using 31 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Steamed & Fried Chicken Momos (Dumplings):
- {Get of For making Momo Sauce.
- {Make ready of large - Tomato diced.
- {Take of -Lukewarm Water.
- {Get of - Dried red chili.
- {Get of - Shredded Garlic cloves.
- {Get of Salt to tase.
- {Prepare of - Vegetable oil.
- {Prepare of - red chili sauce.
- {Make ready of For Making Clear Momo Soup.
- {Prepare of - Chicken broth.
- {Get of Salt as required.
- {Make ready of - Chopped Onions.
- {Prepare of - Garlic cloves.
- {Make ready of tsp- Chopped Coriander leaves.
- {Make ready of - Chopped spring onions.
- {Take of crushed black pepper.
- {Get of For making the Dough.
- {Prepare of - All-purpose Flour(Maida).
- {Get of - salt.
- {Get of - Vegetable Oil.
- {Make ready of Lukewarm water as required.
- {Prepare of For making the Chicken Filling.
- {Get of - Minced Chicken.
- {Get of - Shredded Cabbage.
- {Prepare of - Grated Carrot.
- {Take of - Chopped spring onions.
- {Take of - Chopped Onions.
- {Prepare of - Soya sauce.
- {Make ready of Salt as per taste.
- {Make ready of - Coriander leaves.
- {Get of -Ginger garlic paste.
Steps to make Steamed & Fried Chicken Momos (Dumplings):
- For making the Momo sauce - first take a bowl soak Tomato and dry red chilis in lukewarm water for 30 minutes.Then pour them in a blender and blended them into a smooth paste..
- Now heat the 1 tsp oil in a pan,add shredded garlic in to the pan & saute for 1 minute then add the the tomato paste,salt,red chili sauce and mix well and cook for 10 -15 minutes or until sauce becomes thicker.Transfer the sauce into a bowl and keep aside..
- For making the dough - in a mixing bowl, add the all-purpose flour(Maida),salt, oil & mix it well with required water, knead well & make a lump free smooth dough.Cover the dough with a damp cloth/tissue paper and keep aside for 20 minutes..
- Now for making the Momo filling - heat the oil in a pan add chopped onions in the pan fry them for 3 minutes or until change its color, add cabbage, carrots mix well and fry for another 5-6 minutes..
- Add ginger garlic paste, salt to taste mix well and fry until raw smell goes off. Add minced chicken, chopped spring onions, coriander leaves mix well and fry for 2-3 minutes..
- Now add soya sauce mix well and cook until chicken & vegetables cooked well and the filling mixture becomes dry.keep aside..
- Now divide the dough into equal ball shape small portions.By using wooden roller pin and board roll them out as thinly as much possible to a flatten round shape.place the filling in the center of the circle, brush the edges with a little oil.Bring the edges together to the center and twist it & make different shapes as your choice and seal it properly so that no filling comes out.In the same way make rest of the Momos..
- Boil the water in the Steamer.When the water starts boiling place the momos in 2-3 batches on the top of the steamer cover it with lid & steam it for 20 minutes or until they tender..
- In the meanwhile time make the Clear Momo Soup - heat the 2 cup chicken broth in the saucepan add chopped onions and garlic cloves, salt to taste in to the pan and bring them to boil.Cook them for 10-12 minutes or until onions and garlic cloves soften.Now Pour the soup through a strainer into a serving bowl.Sprinkle coriander leaves, spring onions and crushed black pepper over the soup.keep aside..
- For deep fry the Momos - heat the enough oil in a deep bottom pan,when the oil becomes hot enough place the momos in the oil and fry them until turns in to golden brown in color..
- Momos are ready now serve it hot with Momo sauce and Clear chicken soup..
So that is going to wrap this up with this special food steamed & fried chicken momos (dumplings) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!