Beef soup.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, beef soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Beef soup is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Beef soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef soup using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef soup:
- {Take 2 lbs of Beef stew meat.
- {Prepare 1/2 of pound(8oz) Mini carrots.
- {Make ready 3 of Diced potatoes.
- {Get 4 of Diced roma tomatoes.
- {Take 3-4 of Chopped long celery sticks.
- {Make ready 1 of Diced onions.
- {Take 1 can of Mushrooms.
- {Prepare 32 oz of great value beef broth.
- {Get of Water.
- {Prepare of Oregano.
- {Take of Parsley.
- {Prepare of Onion powder.
- {Make ready of Garlic powder.
- {Make ready of Salt.
- {Get of Pepper.
Steps to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.).
- Add in your seasonings..
- Pour over the beef broth, add water so that the broth is covering everything in the pot..
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling..
- Cook until stew meat is done, and vegetables are how you like them..
- Serve and enjoy! (I make toast to go with it.).
So that's going to wrap it up with this exceptional food beef soup recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!