How to Prepare Speedy Mini sugar coated doughnut

Mini sugar coated doughnut.

Mini sugar coated doughnut

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mini sugar coated doughnut. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mini sugar coated doughnut is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Mini sugar coated doughnut is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini sugar coated doughnut using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini sugar coated doughnut:

  1. {Take 2 cups of flour.
  2. {Make ready 2 tbspn of butter.
  3. {Get 1/3 cup of sugar.
  4. {Make ready 1 tbspn of active yeast.
  5. {Make ready 1 of tspn vanilla.
  6. {Make ready 1 of egg.
  7. {Take 3 tbspn of milk.
  8. {Prepare 1 tbspn of milk flavour.
  9. {Make ready 2 of tbsn sugar for coating.

Instructions to make Mini sugar coated doughnut:

  1. In a bowl mix all your dried ingredients..
  2. Mix all the wet ingredients.
  3. In a big clean bowl add in the dried ingredients and a wet ingredients to form a dough..
  4. Cover it for some minutes until double in size..
  5. Bring it out and roll it. Using cutter or your hands to bring out the shape..
  6. After cutting the doughnut cover it for some minutes. Then fry it till golden brown or your desire color. And enjoy..
  7. Coat it into the sugar and enjoy..

So that's going to wrap it up with this special food mini sugar coated doughnut recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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