Charaben Sushi Cups For Doll's Day.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, charaben sushi cups for doll's day. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Charaben Sushi Cups For Doll's Day is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Charaben Sushi Cups For Doll's Day is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have charaben sushi cups for doll's day using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Charaben Sushi Cups For Doll's Day:
- {Get 70 grams of Cooked sushi rice.
- {Prepare 1/2 of egg worth Kinshi tamago (for the hair).
- {Take 1/2 of Imitation crab stick.
- {Make ready 1 of Sliced ham (for the ribbon).
- {Take 1 of Nori seaweed, cheese (for the eyes).
- {Get 1 of Red bell pepper (for the mouth).
- {Get 1 of Sakura denbu (for the cheeks).
Instructions to make Charaben Sushi Cups For Doll's Day:
- Followto make the 'ham ribbon.' (Make it whatever size you like.) https://cookpad.com/us/recipes/151666-ballet-sushi-pointe-shoes.
- Pack 50 g of sushi rice in a ramekin and flatten the surface..
- Pack the remaining sushi rice on top of Step 2 in the shape of a face..
- Shred the imitation crab sticks into thin strands. Stuff along with the kinshi tamago into the gap above the face..
- Cut out the nori seaweed, cheese, and red bell peppers, and use them to decorate the face. Finish by adding the ham ribbon and dotting the cheeks with the sakura denbu..
So that's going to wrap it up for this exceptional food charaben sushi cups for doll's day recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!