Simple Way to Prepare Award-winning Mango panna cotta

Mango panna cotta.

Mango panna cotta

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, mango panna cotta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango panna cotta is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Mango panna cotta is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mango panna cotta using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mango panna cotta:

  1. {Take of china grass or agar agar 8gms.
  2. {Prepare of milk.
  3. {Take of fresh cream.
  4. {Prepare of sugar.
  5. {Get of mango puree (2mangoes).

Steps to make Mango panna cotta:

  1. This Easy Mango Panna Cotta recipe is rich, smooth and velvety!! It’s super easy to make and can be prepared in advance..
  2. Grind china in a mixer.
  3. Take a non stick pan and mix china grass with 1 cup water..and leave it for 20 mins till it becomes soft.
  4. In another pan keep milk for boiling after 1 boil lower the flame add sugar and cream and keep stirring boil it for 5 mins.
  5. On the other hand keep china grass cook till you get a thick paste..
  6. Now off both the flames milk and china grass..
  7. Now mix china grass to the milk and stir it well let it rest for 2_3 mins..
  8. Now add the mango pulp and mix well. Pour the mixture in glasses or in a setting bowl and let it set at room temperature..
  9. Once set keep it in fridge for 5_6 hours and serve chilled..

So that's going to wrap it up for this special food mango panna cotta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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