Step-by-Step Guide to Prepare Ultimate Salted Caramel Popcorn

Salted Caramel Popcorn.

Salted Caramel Popcorn

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, salted caramel popcorn. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salted Caramel Popcorn is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Salted Caramel Popcorn is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook salted caramel popcorn using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Popcorn:

  1. {Take 80 g of popcorn seeds.
  2. {Get 100 g of water.
  3. {Make ready 200 g of sugar.
  4. {Take 1 tsp of salt.
  5. {Take 1/8 teaspoon of baking powder.
  6. {Take 1 tablespoon of honey.
  7. {Make ready 2 tbsps of vanilla essence.
  8. {Make ready 30 grams of butter.
  9. {Take 2 tbsp of oil.

Steps to make Salted Caramel Popcorn:

  1. Pour the oil in a pot and heat it. Add in the popcorn when the oil is hot. Cover using the lead and let the corn pop. Shake the cooking pot to ensure even coating of the oil on the corn. When the popping stops, that shows all the corn in popped. Turn off the heat and set aside..
  2. In a separate pan, add in the water and the sugar. Stir untill it boils on medium heat. Let it caramelize as you occasionally stir for not less than 20 minutes.
  3. Once it thickens and becomes sticky. Add in the salt, butter, baking powder, honey and vanilla. Stir to mix briefly..
  4. QUICKLY pour thr caramel over thr popcorn and mix thoroughly to ensure its evenly coated. Be fast since the caramel hardens quickly..
  5. Transfer to a baking tray and put it in the oven for 20 minutes at 100 degrees Celsius. This will evaporate any water and harden the caramel, making it crunchy. Once done bring it out and let it cool..
  6. Once cool, break the clumped ones and enjoy. To clean the utensils, use HOT water, it'll melt the caramel..

So that's going to wrap it up for this exceptional food salted caramel popcorn recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: