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Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, mac & cheese stuffed meatloaf. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Mac & Cheese Stuffed Meatloaf is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Mac & Cheese Stuffed Meatloaf is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mac & cheese stuffed meatloaf using 25 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mac & Cheese Stuffed Meatloaf:
- {Prepare of FOR MAC &CHEESE BELOW:.
- {Get of elbow noodles.
- {Prepare of unsalted butter.
- {Make ready of half and half.
- {Prepare of milk.
- {Make ready of velveeta,cubed.
- {Prepare of gouda cheese,shredded.
- {Get of pepper jack cheese,shredded.
- {Prepare of sharp chedder, shredded.
- {Get of salt and pepper to taste.
- {Get of ground mustard.
- {Get of worcestershire sauce.
- {Take of sazonator total seasoning.
- {Prepare of FOR MEATLOAF: BELOW.
- {Prepare of lean ground meat.
- {Take of ground chuck.
- {Prepare of onion, chopped.
- {Take of stove top stuffing, chicken flavor.
- {Make ready of eggs, beaten.
- {Make ready of cup water.
- {Make ready of worcestershire sauce.
- {Get of salt and pepper to taste.
- {Get of sazonator total seasoning.
- {Prepare of ketchup.
- {Prepare of tomato paste.
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Steps to make Mac & Cheese Stuffed Meatloaf:
- Make mac and cheese first..
- Boil noodles 10 minutes, drain and set aside while making cheese sauce..
- In same pot on low, melt butter, then add in milk & half and half. Warm milk slightly then add in Velveeta and Gouda. Stir till melted then add in Pepper Jack, and Cheddar stirring till melted..
- Add in 1 tsp worcestershire, 1tsp ground mustard, 1 Tbl sazon seasoning and salt & pepper to taste..
- Set mac and cheese to the side..
- To make meatloaf..
- In large bowl mix meat, onion, stuffing, water, eggs, Worcestershire, 1 Tbl. sazonator, and salt pepper to taste..
- Combine mixture well and divide in half. Take one half and shape into loaf then make a indention in the middle to make a pocket to hold mac & cheese..
- Scoop some mac and cheese into pocket then flatten out the second half of meat mixture and cover, encasing the macaroni. Make sure to press seam closed all the way around otherwise mac can leak out..
- Mix ketchup and tomato paste. Spoon 1/2 over top of meatloaf and bake for 30 minutes then spoon on the rest and bake another 30 minutes. Bake meatloaf @ 375°F..
- .
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