Steps to Prepare Speedy Christmas Breakfast

Christmas Breakfast.

Christmas Breakfast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, christmas breakfast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Christmas Breakfast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Christmas Breakfast is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have christmas breakfast using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Christmas Breakfast:

  1. {Take of Cresent rolls.
  2. {Get of Swiss cheese (shredded).
  3. {Make ready of Onion.
  4. {Get of Butter.
  5. {Prepare of Flour.
  6. {Take of Pepper.
  7. {Take of Chicken broth.
  8. {Prepare of Milk.
  9. {Prepare of Ham (chopped).
  10. {Make ready of Hash browns (shredded).
  11. {Prepare of Hard boiled eggs.

Instructions to make Christmas Breakfast:

  1. Pre-heat oven to 375. Use 13x9 baking dish. Separate 1 pkg Cresent rolls. Press flat over the bottom and 1/2 inch up the sides of the pan. Bake for 8-10 min. Sprinkle with Swiss cheese while still warm..
  2. FILLING: cook onion in butter until tender. Stir in flour & pepper. Add broth and milk. Stir over medium heat until thick. Stir in ham, potatoes & chopped eggs. Poor over cooked Cresent crust. Lay the remaining Cresent rolls over the mixture. Bake 20-25 minutes.
  3. PREP: hard boil eggs and chop, chop ham, chop onion.

So that's going to wrap this up with this exceptional food christmas breakfast recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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