Recipe of Quick Banana Cake with Cream Cheese

Banana Cake with Cream Cheese.

Banana Cake with Cream Cheese

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, banana cake with cream cheese. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Banana Cake with Cream Cheese is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Banana Cake with Cream Cheese is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Cake with Cream Cheese:

  1. {Prepare of ripe bananas, mashed.
  2. {Take of self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder).
  3. {Make ready of thick yogurt.
  4. {Get of salt.
  5. {Take of egg.
  6. {Make ready of oil.
  7. {Get of cream cheese, cut into two blocks (put it on the fridge first).

Steps to make Banana Cake with Cream Cheese:

  1. Combine bananas, self-rising flour, yogurt, salt, egg, and oil..
  2. Pour half the batter into a greased mold..
  3. Insert the cream cheese blocks into the batter..
  4. Pour the remaining of the batter until the cream cheese is coated..
  5. Bake the cake in 175 Celcius degrees for 18-20 minutes..

So that's going to wrap this up for this special food banana cake with cream cheese recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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