Vegan light lunch - Tomato Soup + Salad.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vegan light lunch - tomato soup + salad. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan light lunch - Tomato Soup + Salad is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan light lunch - Tomato Soup + Salad is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan light lunch - tomato soup + salad using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan light lunch - Tomato Soup + Salad:
- {Make ready of tomato purée (or quantity to taste).
- {Make ready of olive oil.
- {Get of oregano.
- {Prepare of salt.
- {Get of carrot (grated).
- {Prepare of cucumber.
- {Make ready of onion.
- {Take of sweet corn.
- {Make ready of green peas.
- {Prepare of lettuce and/or cabbage.
- {Prepare of (any other vegetable you would like to add, for example tomatoes or lentils).
- {Make ready of black olives.
Steps to make Vegan light lunch - Tomato Soup + Salad:
- For the soup: heat the tomato purée in a small pot on medium heat until warm, add the olive oil, oregano and salt, mix, taste and add salt and oregano to taste. If the purée is too thick, add a few spoonfuls of water, then olive oil, salt and oregano to balance it out. (leaves of basil are also welcome!)..
- For the salad: grate the carrot, thinly slice the cabbage and/or lettuce leaves, dice the cucumber, onions. Mix all the remaining vegetables. Add salt, vinegar (or lemon juice) and olive oil to taste..
- Enjoy with a piece of toast and orange juice for best experience! :b.
So that's going to wrap this up for this special food vegan light lunch - tomato soup + salad recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!